VIC

Yarra Yering, one of the Yarra Valley's oldest and most beautiful vineyards, was established in 1969 by Dr Bailey Carrodus. The winery released its first vintage in 1973 (including the...

2022 Farr Rising Pinot Noir Geelong – The Farr Rising pinot vineyard was planted in 2001 using a large mixture of rootstocks, but only three clones—MV6, 114 and 115. It is...

The 2022 edition of our RP1 blend captures all the qualities we've aimed to combine for years. This year's blend consists of 40% Marsanne, 40% Roussanne, and 20% Clairette. Though...

The 2021 Autumn Harvest Riesling was harvested from premium fruit grown on block 5 of our Estate. The wine is a pale straw colour, with a light green hue. There...

* label and capsule damage/  Excellent ullage Jasper Hill and Ron Laughton are true pioneer's and icons in the central Victorian wine region of Heathcote. Georgia's Paddock is the larger of...

The idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered...

The Clonal Blend reflects the pioneering wineries of the Mornington Peninsula, experimenting with numerous grape varieties and clones. This delightful Pinot Noir blends seven clones sourced from David Lloyd, an...

The cooler vintages at Sanguine have always produced the most aromatic and elegant Progeny shiraz.  The 2022 Progeny Shiraz is a classic cool climate Shiraz.  Bright, deep ruby red with...

Block 8, an extension of the slope from Block 5, offers increased fruit depth and power. This close-planted site (11,300 to 22,600 vines per hectare) benefits from multiple clones and...

It's a rare pleasure to have a wine or two that we hold for over five years, allowing us to assess many bottles over time and truly savor and contemplate...

This wine is deeply sentimental, originating from a vineyard planted during a highly emotional period. Darshan, an exceptionally densely planted vineyard (ranging from 11,300 to 22,600 vines per hectare), is...

The Dixon originates from the original 1988 Pinot Noir planting at Bindi and the 2001 Kaye vineyard. It is bottled earlier than the other five Bindi Pinot Noirs, at ten...

Emily's Paddock is not only wonderful upon release, this wine will age gracefully over many years in the good cellar. This red blend is mostly Shiraz - with a defining...

Critic tasting note: (2008 vintage) "This is a big, fruit-driven style of Shiraz, with great aromas and flavors of camphor, vanilla, dark toast and cassis. There's just enough structure to...

The entry level "Since 1979 Pinot" is a selection of older barrels form the Leongatha vineyards. Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and...

Melon and fresh citrus with a hint of cashew on the nose. Ripe fruit on the palate, textural with a long elegant finish. Vineyard: Main Ridge, Mornington Peninsula Bottled: August...

Candied fruit and jalapeno on the nose. Sweet fruit, fresh acidity, balanced with a long finish.Vineyard: Shoreham, Mornington PeninsulaBottled: March 2021Winemaking: Indigenous yeast fermentation in old French oak barrels, 50%...

“It feels quite complex, a touch savoury, concentrated in flavour and bustling with fine bubbles. Very fine sparkling.”  Mike Bennie “The wine has considerable weight. Like it seems heavy on...