Wine Price: $50 - $100

Chiara Condello is one of the young guns of Romagna DOC. She started to work as a winemaker in her father’s winery, Condè, but 10 years ago she bought her...

Totally opaque black purple colour with black purple hue.  The nose reveals a dusty, cedar top note followed by a touch of tobacco leaf and an abundance of ripe blackcurrants. ...

Hickinbotham Vineyard Syrah Planted in the Onkaparinga Valley in the Clarendon Hills area, this wine is always very peppery and spicy with nuances of Leather and minerals. A most individual...

Rockford needs no introduction, although most of the plaudits go to their red wines. This tawny is a fitting tribute to founder Robert O’Callaghan’s restored 1897 Paddle Steamer Marion; with...

"Marsanne 64%, Roussanne 36%. Our 2019 white blend embodies subtlety, nuance, and savory complexity. Initially reserved, the aroma reveals savory quince and herbal tones, alongside almond, delicate jasmine, and honeysuckle...

“Offering stunning fruit richness and complexity, the fragrant bouquet shows dark fruit intensity, cake spice, mocha and cedary oak characters. The powerfully expressed palate displays outstanding depth and opulence, wonderfully...

PALATEThis years release is powerful with a deep core of fruit and structure to live for many years. It is a savoury, cool climate wine of complexity and longevity.REGION NOTESDomenica...

  2021 Fresh, honeydew, nectarine and subtle grapefruit aromas precede an intense nectarine and cashew flavoured palate: very focused, multi-layered and linear. Finish is vibrant and lingering. Drinking beautifully now...

In the style that has become quintessentially Grosset pinot, fresh aromatics of strawberry and red cherry precede a fine, silky palate featuring red fruits with subtle underlying darker fruit flavours...

Grenache - Mourvedre - Shiraz, Barossa Valley, Australia Barossa Valley Medium ruby with purple hues. Deeply perfumed aromas of freshly cut red berries, with hints of rhubarb, cherry and liquorice,...

Thanks to a cool season and biodynamic farming, Jeff Grosset declares 2024 as the most pristine fruit he has seen since he began in the Clare Valley in the early...

  THE FINEST, MOST PRESTIGIOUS WINE FROM THEVENET - CRAFTED FROM THE OLDEST VINES   "Notes of raspberry, black currant and a hint of spice. Great balance of acidity and...

Established in 1975 by Ron and Elva Laughton, Jasper Hill producers some of Australia’s most compelling and sought after wines. Located at Heathcote in Central Victoria on ancient Cambrian soils-deep,...

 TINY QUANTITIES OF THIS SUPPLE, LIGHT BUT FLAVOURSOME BEAUJOLAIS FROM THE REGNIE CRU  "100% Gamay grown in granite in the AOP Regnie. 50% concrete and 50% barrels. Hints of wild...

Corey Ryan and Simon Cowham both learnt and refined their skills in the vineyards and cellars of Eden Valley. Corey is a trained oenologist with over 20 vintages under his...

A blend of different vine ages here: two Central Eden Valley vineyards at 80-plus and 60-plus years respectively and a 50-plus year block in Moculta; destemmed and aged in 60%...

Initial aromas of ripe cherries, black tea and Asian 5 spice lift from the glass and concentrate with opening, with hints of sea spray, cinnamon and cranberries building into the...

Critic tasting note: (2022 vintage) "Campfire ash and game meat brood in the glass on first smell, before fruit pushes through in the form of plum, ripe macerated strawberry, and...