Wine Price: $50 - $100

This elegantly structured and aromatic Nebbiolo comes from the first harvest of the new Nebbiolo planting at Chalmers Vineyard. Inspired by my time in Barbaresco, I was eager to showcase...

A blend of 60/40% marsanne/roussanne, picked three days apart, fermented together in tank, then aged in old barrels for 10 months. A bright green gold. Aromas of ripe pears and...

Fruit from vines planted in ’99. A medium crimson purple. A gentle wine in ’22, you’ll find aromas of red and blue fruits together with loads of white pepper, spice...

Yeringberg Chardonnay is a single vineyard wine made from vines planted in 1974 & 1981. A low yielding, high quality vintage producing excellent, intense wines in small quantities.  Picked on...

The 2010 Downing Estate Reserve Shiraz from Heathcote, Australia, presents a deep, rich garnet hue, indicative of its maturity and concentration. On the nose, it offers an enticing bouquet of...

The 2014 Double Take is a carefully selected barrel blend showcasing the finest Malbec from a premium vineyard. Produced only in exceptional years and limited in quantity, it represents Bleasdale’s...

This is a full-bodied, complex red wine, invigorated by intense fruitiness that imparts a youthful character. It embodies the ripe notes and roundness characteristic of Villány wines. With an elegant...

ABOUT THE WINEHailing from a family steeped in viticulture, Don Lewis spent 32 years at the Mitchelton winery in Heathcote, where he built a lasting bond with Narelle King. In...

A deep, intense red with purple highlights, this wine presents a rich, concentrated nose of red and black fruits, including red cherry, ripe raspberry, black cherry, plum, and olive. Hints...

Winemaker’s Notes: Sourced from low-yielding vines rooted in deep red Cambrian soils on a gentle easterly slope in northern Heathcote. The fruit was picked at peak ripeness and balance, then...

A true expression of Eden Valley finesse, the 2016 Poonawatta 1919 Shiraz is both vibrant and layered, offering an engaging complexity that promises even greater depth with a bit more...

This deep crimson Shiraz with ruby red hues offers enticing aromas of dusty mulberry, chocolate orange, Satsuma plum, violets, and a touch of bay leaf. The layered palate delivers rich...

Still family owned and operated, this small Coonawarra vineyard has been evolving over the past 40+ years and now involves their daughter, Emma who has taken on the winemaking role...

Keyneton Euphonium is a beautiful composition of shiraz from up to 50-year-old vines growing in the Eden and Barossa Valleys, blended with cabernet sauvignon, merlot and cabernet franc from selected...

Two words come to mind when you mention great Australian Merlot. Jim Irvine. Jim's Grand Merlot is the benchmark of complex and elegant Merlot in Australia and his Eden Valley...

"60% Marsanne 40% Roussanne The tightly wound aromatics of our white blend start out somewhat subdued, and slowly evolve to show hints of pear, honeysuckle, spiced apple and quince. The...

Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as ‘Para Port’ is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around...

Since its establishment in 1851 by Joseph Seppelt in the Barossa Valley, Seppelt has played a leading role in Australian winemaking, including creating the country’s first sparkling wine. Now part...