White Wine

The 2024 Kevin John is a powerful, bold, textural, example of a point in the journey with no end of discovering terroir through biodynamics. Picked across three weeks according to...

Fat Bastard Chardonnay 750mL is available in a single bottle. This Californian Chardonnay is full-bodied with loads of yellow peach, fig and lemon curd, which pleasantly meld to full of...

Best Chardonnay - James Halliday, Australian Wine Companion 2014.  Wine of the year and best Chardonnay - Nick Stock, Good Wine Guide 2013. Wine of the year - Phillip Rich,...

Exquisitely pure and precise, this wine reveals its mineral essence with aromas of apple, pear, lime, and fruit blossoms, layered over a complex foundation of chalky minerality and a hint...

  VINEYARD The second time making wine from this incredible, certified organic vineyard in the heart of Metricup, Margaret River. Twenty two year old  'gin-gin' chardonnay grown in a sandy loam...

Nose: Aromatic and pungent. Lemon and white peach, nettles, green capsicum, hints of passionfruit. Palate: Intense classic Marlborough fruit characters with a combination of tropical white peach type characters and fresh...

Nose: stone fruit, green pear, and delicate floral.Palate: fresh, textured, and nuanced with green grape, apple, and honeysuckle flavours. A dry expression with subtle citrus and a hint of spice.Vinification: evenly spread...

BOTTLING ANALYSISAlcohol: 11.5TA: 6.9pH: 3.2 WINE STYLE: Tropical and Citrus Zing  COLOUR: Pale straw with a green tinge WINEMAKER: Luke Tocaciu  

Made from hand-picked grapes grown on Mt Eliza Estate Mornington Peninsula. Tasting comments: Light to medium straw in colour with intensity and depth. Aromas of lemon curd, grapefruit, honey, and cashew...

2017 is a stellar year for chardonnay from an excellent growing season. Gold with a vivid green edge. Subtle aromatics of matchstick, white peach and nectarine combine with waxy lemon...

Grosset Polish Hill Riesling is produced from our eight-hectare estate-owned A-Grade Certified Organic and Biodynamic (ACO) vineyard in the Clare Valley. The gently sloping site, selected and planted by Grosset in 1996,...

Ripe, golden straw tones in the glass foreshadow the wine itself—a youthful bundle of fruit, baked-goods and pronounced-but-integrated oak. Melon and toast lead a juicy nose of lychee, charred pineapple...

The powdery chalky tannins give the wine some nice textural qualities. The French oak is well integrated and barely perceptible. The Estate Chardonnay is distinctly different from the Parterre in...

Current Vintage: 2021*Vintages may vary, contact us to find out A exciting blend of Sauvignon Blanc & Gewürztraminer, co-fermented with natural wild yeast. The grapes are grown in a single, estate-owned...

Fortunately, Nomads Garden have delivered another exceptional offering with their 2021 vintage. Unfiltered, unfined, naturally fermented and 91 days on skins with absolutely no additions. Pinot Blanc (50%) gives this...

Critic tasting note: (2022 vintage) "Striking aromas of spring blossom, crisp pears and mandarin orange aromas make this stand out in the Australian riesling crowd. Sleek, but with a lovely...

Critic tasting note: "Leeuwin's top Chardonnay is set for the long haul. Currently fairly tightly wound, melon, marzipan and flint notes peek through the cracks. There's a lovely crunch of...

Ripe and powerful Gippsland Chardonnay, with great texture and a certain French je ne sais quoi. Bass Phillip is under the winemaking guidance of a well known Burgundy name, Jean-Marie...