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*Minor cellar nicked label, Minor cellar scuffed back label Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is...

Pre-Order Now: This wine will be ready for dispatch in one week Region and Winemaking Hailing from Central Otago’s renowned Bannockburn sub-region, the 2021 Dicey Chardonnay reflects the clarity and...

*Level into neck, cellar scuffed & nicked labels With each vintage release the cool-climate Bin 128 Coonawarra Shiraz provides an interesting counterpoint to the more opulent and richly concentrated warm...

Jasper Hill and Ron Laughton are true pioneer's and icons in the central Victorian wine region of Heathcote. Georgia's Paddock is the larger of 'Jasper's' vineyards, with 12 hectares planted...

Region and Blend This Cabernet Sauvignon is crafted from sustainably grown fruit sourced from top vineyard sites in McLaren Vale and Langhorne Creek, including Coppermine Road, Long Gully Road, Ryan...

Origin and Inspiration Crafted by Sarah Marquis in McLaren Vale, Summer of ’69 is a vibrant and refreshing white wine inspired by the free-spirited energy of 1969. Made from sustainably...

Region and Winemaking This bold McLaren Vale Shiraz is crafted in Mollydooker’s signature “left-handed boxer” style. Fermented and matured entirely in American oak—45% new, 25% one-year-old, and 30% two-year-old barrels—it...

Blend and Region This expressive red blend from Mollydooker in McLaren Vale brings together 70% Shiraz, 15% Merlot, and 15% Cabernet Sauvignon—sourced from the winery’s renowned parcels across McLaren Vale,...

Origin and Winemaking Crafted in South Australia’s McLaren Vale and Langhorne Creek, this festive sparkling Shiraz is made from barrel-fermented Shiraz that undergoes a secondary fermentation for its vibrant effervescence....

Concept and Philosophy Crafted by Luke and Holly Marquis, children of Mollydooker winemaker Sarah Marquis, this McLaren Vale Shiraz captures a spirit of freedom and fun. Designed for easy enjoyment,...

De Bortoli Noble One Botrytis Semillon is rightfully considered Australia's premier dessert wine. Lifted apricot marmalade with hints of toffee and fig on the nose lay a path for a...

Minor Label Damage, Minor Label Stain/s. De Bortoli Noble One Botrytis Semillon is rightfully considered Australia's premier dessert wine. Lifted apricot marmalade with hints of toffee and fig on the nose...

Bin 28 offers a showcase of warm-climate Australian Shiraz – ripe, robust and generously flavoured. First made in 1959, Bin 28 is named after the famous Barossa Valley Kalimna Vineyard...

Origin and Vineyard From Henschke’s iconic Hill of Grace vineyard in Eden Valley, the 2004 vintage reflects the character of dry-grown, pre-phylloxera vines planted in the 1860s. Situated in a...

A blend of different vine ages here: two Central Eden Valley vineyards at 80-plus and 60-plus years respectively and a 50-plus year block in Moculta; destemmed and aged in 60%...

 VVHS, cellar scuffed & nicked labels, cellar torn back label Producer tasting notes: (1997 vintage) "Crimson in colour with brick red hues. 20 years on from the inaugural vintage, this...

Producer Notes This wine carries the name of Stephen’s father, Cyril Henschke (1924-1979), as a tribute to one of Australia’s outstanding winemaking pioneers, renowned for old-vine single-vineyard and quality varietal...

Varieties: 100% Shiraz Harvest Date: 31 March – 12 April Alcohol: 14.5% Vintage Rating: Exceptional vintage Maturation: Matured in 9% new and 91% seasoned (80% French, 20% American) oak hogsheads for 18 months prior to...