A vibrant straw colour with a golden hue. Aromatics of pear, spice and cumquat marmalade with notes of jasmine blossom and quince. The viscous and well-structured palate displays great generosity. Lovely fruit sweetness is balanced by elements of fresh lime and orange.
Alcohol: 8.5%
pH: 3.04
Titratable Acidity: 7.4g/L
Glucose/Fructose: 130g/L
Estate Grown: Fruit grown on Block 5, Yarrawood Estate
Harvest Date: 7th of May 2019
Harvest Method: Hand Harvested
Riesling Clone: Clone 198G
Trellis: Vertical Shoot Position (VSP)
Year of Vine Planting: 1998
Bottling Date: 16th of January 2020
Bottle Closure: Screw Cap
Case Size: 12 x 375 mL Bottle
VEGAN FRIENDLY
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