VIC

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long...

The 2023 Heathcote Slaughterhouse Paddock Shiraz is a powerful yet finely balanced expression of one of Victoria’s most distinctive Shiraz sites. Sourced from the famed Slaughterhouse Paddock vineyard, planted on...

Awards, Ratings & Reviews Mornington Peninsula Wine ShowGold Medal · 95 Points2023 Vintage · Awarded: 2024 Victorian Wine ShowGold Medal · 95 Points2023 Vintage · Awarded: 2024 Royal Melbourne Wine...

Awards, Ratings & Reviews 98 Points — Philip Rich, Halliday Wine Companion(Published: 02 May 2024)“Cabernet sauvignon from Yarra Yering’s original 1969 plantings. Matured in 225L French barriques (30% new). Deeply...

Awards, Ratings & Reviews 95 Points — Halliday Wine Companion(2018 Vintage) Campbell Mattinson(Published: 17 June 2021)“A wine of absolute charm. It’s a 75/25% blend in cabernet’s favour though it presents...

The 2021 Castagna Adam’s Rib White is a distinctive, artisanal expression of Chardonnay from Beechworth — a region celebrated for producing some of Australia’s most refined and terroir-driven cool-climate wines....

The 2017 Wild Duck Creek Estate Shiraz Reserve is a powerful yet beautifully composed expression of Heathcote Shiraz, showcasing the estate’s signature richness alongside impressive balance and detail. Known for...

The 2003 Wild Duck Creek Estate Shiraz Reserve is a bold, richly concentrated expression from one of Heathcote’s most distinctive and character-driven producers. Wild Duck Creek, founded by David and...

An eye-catching wine, glittering deep pink with purple edges. A generous bouquet of fleshy red fruits, cherries, plums and berry fruits with savoury notes of nori, miso, spice and moist...

Awards, Ratings & Reviews Jancis Robinson – 2022 VintageScore: 17.5/20When to drink: 2025 to 2035 James Suckling – 2022 Vintage“Refined and pure aromas of lemon peel, chalk, beeswax, orange blossoms...

Awards, Ratings & Reviews The Wine Front – 95 Points (Mike Bennie)2019 vintage tasted Jun 2024; Drink 2025–2035+“Fine-boned, sleek in texture, succulent, granular in spice character, dark red cherry fruit...

Kooyong, based on the Mornington Peninsula, is one of Australia’s foremost cool-climate Pinot Noir specialists. With a philosophy centred on minimal intervention, precision viticulture, and single-vineyard expression, the estate produces...

🏅 Awards & Ratings Jancis Robinson — 17.5/20 Jeannie Cho Lee — 94/100 The Wine Front — 96/100 CellarTracker — 94/100 Vineyard Notes The Sangreal vineyard was planted in 1994...

 *Slight label damage Awards & Ratings Jancis Robinson: 17.5 / 20 (Tasted: Sep 2013)When to drink: 2013–2023 Jeannie Cho Lee: 92 / 100 (Tasted: Sep 2015) The Wine Front: 94...

Founded in 1969 by the visionary Dr. Bailey Carrodus, Yarra Yering is one of Australia’s most revered wine estates and a cornerstone of the Yarra Valley’s modern identity. Known for...

Tout Pres was planted in 2001 and is a very special and intriguing site. It rises above the other vineyards, and each of the three slopes consists of a different...

The RP Pinot Noir (RP – Robyn Pamela) is in recognition of the matriarch. It is not only the support and goffering that Robyn has endured for Gary’s 40 year...

Producer Notes With nearly 18 months in bottle before release, this rich yet elegant Lily Pinot Noir is now showing beautifully. The oak has integrated seamlessly into the background, allowing...