VIC

2021 Underhill Shiraz Perfumed cool climate Shiraz; deliciously medium bodied with a lick of aniseed spice. Vibrant blue and black plum fruits bring a fresh energy to the palate along...

Perfume, crunchy red fruits. White pepper on nose. It has silky texture with balanced natural acidity, fine tannins and a very long finishVineyard: Red Hill South, biodynamic, non-irrigatedBottled: October 2019....

Product Notes The 2018 Genesis is both complex and savoury; a very elegant wine. It is medium-bodied, yet with great length and a very expressive bouquet of spice – cinnamon, nutmeg, star anise...

Made from Single-Vineyard, BD-Certified Estate-Grown Nebbiolo. Bloody, savoury, succulent and fine-tuned …concentrated but shows power without weight… a little pinot-esque …. It’s fabulous. Mike Bennie About Castagna Castagna is one of...

“Pleasing, fresh scents of lemon-lime, faint oyster shell, sense of ‘minerals’, talc and green apple. Palate is lightly crunchy, just the faintest bit toasty, some waxiness to texture, finishes with...

Made from Single-Vineyard, BD-Certified Estate-Grown Chardonnay.  About Castagna Castagna is one of the leading producers of the Beechworth region. In 1997, Julian and Carolann Castagna packed up their city life...

The 2015 Alena Chardonnay abides by our driving force of power, strength and elegance.  The oak is initially evident on the nose with aromas of vanilla and clove.  The wine...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Critic tasting note: "This vintage of single-vineyard “Primavera” Pinot is as vibrant as the vivid cherry hue suggests. It's a more delicate, drink-now drop than this producer's other single-vineyard Pinots....

  Dalwhinnie Moonambel Shiraz is based on predominantly colonial vine stock material: The versatile PT23 clone (derived from Busby stock) and Best’s 1860s Concongella selection. Winemaking comprises controlled temperature vinification...

The Pinot noir vines used for this wine by Yeringberg were planted in 1969, 1970 & 1974. There are two clones – the younger vines are MV6 and the older...

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long...

62/38% marsanne/roussanne from vines planted between 1973 and ’85. The varieties were picked and made separately with blending just before bottling. Both were fermented in tank before being 10 months...

  A rare and highly complex wine made from estate grown Shiraz. Sparkling Duck is a multi-vintage wine bottled to express an array of complex fruit characters and textures, from...

Fortified Duck is a very small volume wine, made for the pure enjoyment of fortified wine. It is a blend of Shiraz and Tempranillo, co-fermented in two small open fermenters....

Tasting Notes Light golden yellow in colour. Powerful and rich aromas of flowers and candied grape. Abundant flavours of fresh grape, guava, melon and honey. Although this wine has some...