VIC

Established in 1955 by former Czech vigneron Paul Osicka, this is Heathcote’s oldest producer, 2022 marking the 67th anniversary of the planting of the vineyard. Today, grandson Simon tends the...

THE PARINGAThe name "The Paringa” denotes the single vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being...

Fruit from Gippsland but made in exactly the same manner as the Estate range, this Chardonnay has a purity of fruit and a beautiful line of acid. We have managed...

Current Vintage: 2012 Brand: Massoni Wines Region: Pyrenees, Victoria Alcohol: 14.3% 100% Estate Grown   Comprising a blend of 62% Cabernet and 38% Merlot grapes grown on our GlenKara Estate...

Vintage & Winery Notes Our wines are crafted from fruit sourced from our Estate-managed vineyards in Red Hill, along with a few other carefully chosen vineyards across the Peninsula. These...

This is the standout of the latest Sunshine Creek releases. Cork-sealed and presented in a heavy bottle, it was crafted by Mario Marson. Aged in French oak for 15 months,...

Castagna's goal is to craft wines that reflect their terroir, blending old-world style with new-world fruit. Their vineyard is certified organic and biodynamic, recognized among Australia's top producers by La...

Castagna's goal is to craft wines that reflect their terroir, blending old-world style with new-world fruit. They are fully certified organic and biodynamic and are among Australia's select few invited...

Widely recognized as one of the top wineries in Mornington Peninsula, Ten Minutes By Tractor consistently produces standout Chardonnay and Pinot Noir. The 2024 10X Chardonnay is yet another remarkable...

Vintage Higher than average rainfall during flowering and over the course of the season resulted in lower yields on all sites. Flavour and sugar development were prolonged, resulting in more...

D’Anna Middleton Lewis (DML VIN) is a collaboration between the D’Anna family, Sam Middleton of Mount Mary, and Jordan Lewis. Specializing in single-site Pinot Noir, their inaugural vintage launched in...

Founded by Ron and Elva Laughton, Jasper Hill has been a small family business since its first vintage in 1982. Over the years, as the vineyards and their two daughters,...

Very pale salmon, some light red hues. Red fruits, raspberry, cranberry, a touch of liquorice, some light spice and earth. Pinot Noir is apparent on the front palate, with berries,...

The 2022 RP2 is an exceptionally delightful wine. Notably, the 2022 red wines are known for their striking color intensity, and this one boasts a vibrant deep red, purple hue....

Our Rosé is crafted from 90% Grenache and 10% Mourvedre sourced from our 'Rhone Project' vineyard. Employing the direct press method, half of the fruit undergoes whole bunch pressing while...

Emily and Nick’s own label, inspired by 14th-century theologian William of Occam's "less is more" philosophy, features a stylized "< less than" symbol, reflecting their minimal intervention winemaking approach. After...

Established in 1975 by Ron and Elva Laughton, Jasper Hill producers some of Australia’s most compelling and sought after wines. Located at Heathcote in Central Victoria on ancient Cambrian soils-deep,...

Notes of Campari, red liquorice and boysenberry. On the palate – bright, fresh and bursting with juvenile charm.Tim Shand, Head Winemaker Winemaker 60% whole bunch fermented; 40% whole berry. Blended...