VIC

Impenetrable deep colour that's unusually youthful. It offers plum pudding aroma and flavour, lifted with alcohol and slightly raisined. Ripe and almost fruit-sweet to taste, it's a bit hot and...

Emily's Paddock is exceptional upon release and will age beautifully over many years in a good cellar. This red blend is primarily Shiraz with a notable addition of Cabernet Franc....

Style: Red WineVarietal: Shiraz Country: AustraliaRegion: Heathcote, VictoriaVintage: 2021Bottle Size: 750mlABV: 13.5% AROMACharacterised by its remarkable concentration, this intense and structured wine has lifted perfume.PALATELayers of flavour, dark fruits, spice and...

Producer tasting notes: (1998 vintage) "Vibrant magenta colour with a rich dark berry nose. Fabulous hit of fresh red fruits, a spicy luscious mouth feel and great more-ish length." - Jasper...

Release date - 15th of April 2024 (8:00am). Like Lazarus, the Roussanne is back. A new site, planted on the Giaconda amphitheatre block! And it's better than ever before. Think...

Giaconda Estate Vineyard Shiraz is founded on the meagre, sub-alpine granitic soils that have come to define Beechworth’s terroir and its inimitable expression of weight, intensity and drive, underlain by...

Single Price: $51.5/bottle 6pk (Case): $50/bottle 12pk (Dozen): $48.5/bottle Grown on the old cattle holding yards and hand-picked from the old vines at our Slaughterhouse Paddock Vineyard, this wine is...

AROMACharacterised by its remarkable concentration, this intense and structured wine has lifted perfume.PALATELayers of flavour, dark fruits, spice and a long, seamless, persistent finish.VINIFICATIONOur five individual blocks and their various...

REGION: Mornington Peninsula Perfumed, lifted and concentrated there is macerated cherries, wood spice and earthly plum and beetroot notes. The palate is complex and elegant. Very balanced with everything from...

This Grenache from Heathcote received a few hours skin contact while being gently pressed, fermented without the addition of yeast to dryness in old French barrels and spent five months...

Crushed and destemmed with several hours’ skin contact and matured for 10 months in large format oak. Bright gold with green tinges. Richer and more opulent than last year’s wine...

"55% grenache, 20% shiraz, 20% mourvèdre, 5% cinsault. The quality and consistency of this blend, grown here at Mount Mary, has surprised us from the very first release, and it...

Australia's premier cool climate Cabernet. It was John Middleton's dream to create such a wine and purchased the Mount Mary property in the Yarra Valley in 1971 to persue this...

By buying this wine you are supporting a family of vignerons who grow and make their wine from a small and very unique patch of soil in the Upper Yarra...

TASTING NOTES Incredible depth of colour, a real feature of the 2019 shiraz from Sanguine.  Rich, concentrated fruit dominated by blackberry with a hint of blueberry. An intoxicating mix of...

Made from a 50/50% blend of Gingin and Bernard (or Dijon, as it's often referred to) clones planted on north-facing soil in Gruyere. Whole bunches pressed to French puncheons, 20%...

Region: Yarra Valley, Victoria Vintage Notes 2022 was a high quality but low yielding season in the Yarra Valley. A very cool, wet and stormy spring resulted in some challenging conditions...

Nestled in quartz-riddled soils atop sandstone, mudstone, and clay, Bindi's Block 5 vineyard is a vibrant tapestry of microbes and minerals, infusing vitality and significance into the wines. The Block...