YERINGBERG

Barrel fermented and matured for 10 months in large-format oak. A bright green gold. A hedonistic bouquet of ripe nectarines and apricots together with glacé ginger and honey. Textured but...

A blend of 60/40% marsanne/roussanne, picked three days apart, fermented together in tank, then aged in old barrels for 10 months. A bright green gold. Aromas of ripe pears and...

Fruit from vines planted in ’99. A medium crimson purple. A gentle wine in ’22, you’ll find aromas of red and blue fruits together with loads of white pepper, spice...

The blend is about 80% Marsanne and 20% Roussanne.   The Marsanne was fully destemmed and crushed, and fermented on skins (in same way that a red wine is fermented)...

Yeringberg Chardonnay is a single vineyard wine made from vines planted in 1974 & 1981. A low yielding, high quality vintage producing excellent, intense wines in small quantities.  Picked on...

"60% Marsanne 40% Roussanne The tightly wound aromatics of our white blend start out somewhat subdued, and slowly evolve to show hints of pear, honeysuckle, spiced apple and quince. The...

By buying this wine you are supporting a family of vignerons who grow and make their wine from a small and very unique patch of soil in the Upper Yarra...

The Pinot noir vines used for this wine by Yeringberg were planted in 1969, 1970 & 1974. There are two clones – the younger vines are MV6 and the older...

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long...

62/38% marsanne/roussanne from vines planted between 1973 and ’85. The varieties were picked and made separately with blending just before bottling. Both were fermented in tank before being 10 months...

A blend of 58/14/14/9/5% cabernet sauvignon/cabernet franc/merlot/petit verdot/malbec. Matured 20 months in French barriques (35% new). Bright crimson purple. From a great year, this is a beautifully fragrant and seductive...