Wine Price: $100 - $200

Lake's Folly Cabernets is a blend of Cabernet Sauvignon, Merlot, Petit Verdot, and Shiraz made from low-yielding, estate-grown, hand-picked fruit. The fruit is open-fermented producing softer, more subtle tannins, and...

It has been a remarkable journey for Clonakilla. When John Kirk planted the first vines in 1971 he had no idea that his vineyard would one day be celebrated as...

The timeless Henschke Keyneton Euphonium Shiraz Cabernet Sauvignon Merlot, featuring a touch of cabernet franc (2%), is a blend dominated by Eden Valley, sourced from Cyril's initial shiraz plantings in...

Crafted from low-yielding old vines in McLaren Vale, the 1999 d’Arenberg The Dead Arm Shiraz showcases the winery’s hallmark intensity and balance. The wine opens with a deep, dark garnet...

Allocation Only - Limited 2 bottle per order From a 3.5ha plot. No stainless steel his used for this cuvée, just concrete tanks and foudres. A fine pale primrose colour....

It has been a remarkable journey for Clonakilla. When John Kirk planted the first vines in 1971 he had no idea that his vineyard would one day be celebrated as...

Nick and Gary Farr stand side by side, but aren’t afraid to go head-to-head when their opinions differ. Each generation has developed a distinctive winemaking style based on his individual...

Crafted in the heart of Valpolicella Classica, Masi’s Costasera Amarone is a benchmark for the region. The 2018 vintage blends Corvina, Rondinella, and Molinara grapes using the traditional appassimento method,...

Wendouree Cabernet Malbec is based on rare 19th-century vine stock material including malbec plantings from between 1898 and 1960, which provide the wine complexity, interest and a variation of theme....

Wendouree, founded in 1893 in South Australia’s Clare Valley by Alfred Percy Birks, remains one of Australia’s most revered and enigmatic producers. Under the custodianship of Tony and Lita Brady,...

COUNTRY: Australia REGION: Gippsland, Victoria VARIETAL: Chardonnay WINE STYLE: White WineWINERY: Bass PhillipWINEMAKER: Jean-Marie FourrierVINTAGE: 2021CLASSIFICATION: Sustainable Farming, Vegan CLOSURE: Cork ABV%: 13.4% SIZE: 750ml Critic tasting note: (2021 vintage)...

Producer Tasting Notes Medium-deep crimson. Complex tertiary tobacco leaf, polished leather, barnyard and silage notes are dominating characters. The palate is drying out with pronounced firm tannins. Not a memorable...

  Single Price: $21.5/btlPrice per case(6pk): $19.3/btl On release the wine is deep red in colour with a vibrant purple hue.  The wine has aromas of dark berry fruit, spice...

Description The Lily Pinot Noir, crafted from three distinct blocks across 10 acres, showcases remarkable finesse and flavor. Bursting with cherries, strawberries, and subtle spice, it boasts a generous texture...

*Slight label damage refer Picture 2 The RP Pinot Noir (RP – Robyn Pamela) is in recognition of the matriarch. It is not only the support and goffering that Robyn...

Tout Pres was planted in 2001 and is a very special and intriguing site. It rises above the other vineyards, and each of the three slopes consists of a different...

The 2019 Wendouree Malbec is one of the most sought-after modern releases from this iconic Clare Valley estate. Produced from historic old-vine plantings, it represents the pinnacle of Australian Malbec,...

The Factor is a homage to old Barossa Valley Shiraz vineyards and the grape-growers who tend them. It is sourced from a number of sites across the western and northern...