VIC

The blend is about 80% Marsanne and 20% Roussanne.   The Marsanne was fully destemmed and crushed, and fermented on skins (in same way that a red wine is fermented)...

Yeringberg Chardonnay is a single vineyard wine made from vines planted in 1974 & 1981. A low yielding, high quality vintage producing excellent, intense wines in small quantities.  Picked on...

Mount Mary is a legendary Australian winery and a crown jewel of the Yarra Valley. Their Pinot Noir exemplifies the region's finest, renowned for its rare finesse and purity. Typically...

Minor Label Stain/s, Just Below Base of Neck. The 1981 Mount Mary Quintet Red Blend displays a brick-red hue with developed aromas of dried red fruits, leather, tobacco, and cedar. On...

The 2016 Terra Felix Heathcote Shiraz presents a deep plum hue with a crimson tint. On the nose, it offers dark berry fruits complemented by lifted spice and well-balanced white...

The 2010 Downing Estate Reserve Shiraz from Heathcote, Australia, presents a deep, rich garnet hue, indicative of its maturity and concentration. On the nose, it offers an enticing bouquet of...

ABOUT THE WINEHailing from a family steeped in viticulture, Don Lewis spent 32 years at the Mitchelton winery in Heathcote, where he built a lasting bond with Narelle King. In...

Winemaker’s Notes: Sourced from low-yielding vines rooted in deep red Cambrian soils on a gentle easterly slope in northern Heathcote. The fruit was picked at peak ripeness and balance, then...

Nestled in quartz-riddled soils atop sandstone, mudstone, and clay, Bindi’s Block 5 vineyard is a vibrant tapestry of microbes and minerals, infusing vitality and significance into the wines. The Block...

Experience the 2020 Wild Duck Creek Estate Black Duck Shiraz 750ml. A bold Heathcote Shiraz with intense dark fruit, spice, and velvety tannins, offering depth, power, and elegance. Winery: Wild...

"60% Marsanne 40% Roussanne The tightly wound aromatics of our white blend start out somewhat subdued, and slowly evolve to show hints of pear, honeysuckle, spiced apple and quince. The...

In 1994, more by accident than design, the series of Duck Muck began. The process, initiated by David McKee and Duck created a voluminous, rich and balanced red wine. Only...

The fruit is carefully hand-picked and whole-bunch pressed. Following a natural fermentation process, the wine matures in barrels for 11 months before bottling.   In the glass, it hints at...

Estate grown Shiraz of exceptional quality. No stone is left unturned in the production of Shiraz Reserve. The vineyards are cared for meticulously through hard cane pruning, shoot thinning in...

Pale straw in color. Aromas of nashi pear, grapefruit, and nectarine. Notes of feijoa with a fresh, crisp profile. Nicely textured and irresistibly moreish. Winery: Taylor Ferguson Varietal(s): Pinot Grigio...

Pale straw in color. Aromas of nashi pear, grapefruit, and nectarine. Notes of feijoa with a fresh, crisp profile. Nicely textured and irresistibly moreish. Winery: Taylor Ferguson Varietal(s): Sauvignon Blanc...

REGION: Mornington Peninsula Perfumed, lifted and concentrated there is macerated cherries, wood spice and earthly plum and beetroot notes. The palate is complex and elegant. Very balanced with everything from...

REGION: Mornington Peninsula Meyers lemon, ripe red apple and honey blossom. There are similar fruits appearing on the palate, very concentrated with great fruit weight while remaining very fresh and...