VIC

*Minor Label Stain  Lavender, plum and cardamom spices, mocha and boot polish. Quite a busy nose! Ripe plums and licorice spice of Touriga Naçional, the Tinta Cão brings bright and fragrant...

Producer Notes The 2023 Amelia shows trademark elegance and finesse, with a touch of extra ripeness. Soft and fragrant, displaying the classic Amelia flavours that are ready to enjoy now...

The 2024 Bindi Kaye Pinot Noir is an exceptional single-vineyard expression that unites power, elegance, and precision. Sourced from the Kaye Vineyard, named in honour of Michael Dhillon’s late father,...

The 2024 Bindi Original Vineyard Pinot Noir is a benchmark expression of cool-climate winemaking from the Macedon Ranges. Planted in 1988, the Original Vineyard remains the heart of Bindi’s estate,...

Overview The 2019 Bindi Dhillon Col Mountain Shiraz is a poised and expressive interpretation of Heathcote’s renowned red soils, showcasing purity of fruit, fine structure, and balance. Crafted with restraint...

The 2025 Bindi Dhillon Glenhope Accidental Red is an expressive, small-batch release that beautifully captures the individuality of the Macedon Ranges. Born from an unexpected co-fermentation at the Glenhope vineyard,...

Founded in 1963 by Reg and Jessie Egan, Wantirna Estate stands as one of the Yarra Valley’s earliest and most cherished small family vineyards. Under the direction of second-generation winemaker...

Established in 1963 by Reg and Jessie Egan, Wantirna Estate remains a cornerstone of Yarra Valley winemaking tradition. Now under the care of Maryann Egan, the family’s second generation, the...

Established in 1963 by Reg and Jessie Egan, Wantirna Estate is one of the Yarra Valley’s oldest and most cherished family-owned vineyards. Today, second-generation winemaker Maryann Egan continues the estate’s...

Established in 1963 by Reg and Jessie Egan, Wantirna Estate is one of the Yarra Valley’s true pioneers — a small, family-run vineyard producing wines of classical elegance and remarkable...

Shiraz fruit comes from the original By Farr vineyard, planted in 1994. It lies on a north-facing slope, and the red volcanic soil has a base of limestone with deep-set...

Accolades• 95 Points – The Wine Front About the Wine The 2023 Mount Mary Quintet is an elegant and perfumed Bordeaux blend, showcasing the precision and finesse that define this...

By Farr is the brand of the Farr Family, started in 1994 by Robyn and Gary on a north facing slope in the township of Bannockburn in the Moorabool Valley....

The 2023 Giant Steps Sexton Vineyard Chardonnay is an exceptional single-vineyard expression from the Yarra Valley, showcasing both the precision of the season and the site’s natural generosity. It balances...

Producer tasting notes: (1998 vintage) "Vibrant magenta colour with a rich dark berry nose. Fabulous hit of fresh red fruits, a spicy luscious mouth feel and great more-ish length." - Jasper...

Winemaker Phillip Jones rates his 2017 Estate Pinot Noir as probably his best ever under this label and reminiscent of Nuits St Georges! Vines aged between 35 to 38 year...

The idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered...

  This vineyard was planted in 2014 to 11,300 and 22,600 vines per hectare. In this low cropping season the 4,750 vines produced just under 1,000 bottles. With nearly four...