Standard (750ml)

“Pleasing, fresh scents of lemon-lime, faint oyster shell, sense of ‘minerals’, talc and green apple. Palate is lightly crunchy, just the faintest bit toasty, some waxiness to texture, finishes with...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Centare Vineyard is located in the heart of the Yarra Valley, Australia’s most prestigious, cool-climate wine region, renowned for producing some of the most exceptional, varietal wines in the world. The...

Critic tasting note: "This vintage of single-vineyard “Primavera” Pinot is as vibrant as the vivid cherry hue suggests. It's a more delicate, drink-now drop than this producer's other single-vineyard Pinots....

The Derwent River has created an exceptional vineyard site with marine influences on 3 sides of the vineyard along with the stoney and silt soils providing ideal conditions for this...

Representing the pinnacle of any given vintage, the Deep Woods Reserve Cabernet Sauvignon from the very low yielding original vines on the estate in the Yallingup region of Margaret River...

  Dalwhinnie Moonambel Shiraz is based on predominantly colonial vine stock material: The versatile PT23 clone (derived from Busby stock) and Best’s 1860s Concongella selection. Winemaking comprises controlled temperature vinification...

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long...

62/38% marsanne/roussanne from vines planted between 1973 and ’85. The varieties were picked and made separately with blending just before bottling. Both were fermented in tank before being 10 months...

This wine, to state the obvious, has been quite a while coming! In 2014 we began making experimental ferments using four clones from this exciting vineyard and decided to mature...

It is now well established that Central Otago produces outstanding Pinot Noir and Quartz Reef is no exception. Firm and intense with notes of ripe black cherry, pomegranate and spice,...

Our search for a cool site in 1978 took us to the top of the escarpment above Lake George. Here, at 860m, the Pinot Noir ripens slowly in the Autumn...

Level: 4.5cm below bottom of capsule Style: PORT Region: Barossa Valley, Australia Closure: Cork Alc ABV: 17.50% Varietyies: Shiraz Sweetness: Sweet Para Liqueur Aged Tawny Port comes from a Solera...

VINEYARD Strikingly beautiful at 350m above sea level, the vineyard sits on a steep north facing slope in the middle of the Ferguson Valley. Bush vines sprawl across the bare...

From a small crop and a vintage of more modest alcohol levels, resulting in a dense, slow maturing wine. Denser and firmer in style than the Reserve Shiraz and Cabernet...

Perfume is the signature of this wine with lifted bramble and redcurrant fruits. Bright fruit flavours include cranberry, mulberries and blueberries. Fresh nettle presents a leafy lift and many tannins...

Sarah Crowe, and Yarra Yering specifically, is the safest bet you'll make all year. These wines are sublime (silly word, but it's the only one that properly encapsulates the style):...