Japanese Liquor

This uniquely lighter nigori style is reflective of the premium elegance of Dassai Junmai Daiginjo. Naturally fermented in bottle, resulting in a pleasant fruit aromas and smooth, refreshing finish.

To craft the ultimate Junmai-Daiginjo sake, Asahi-shuzo polished down Yamada-Nishiki rice to 23%. Delivering delicate floral aromas with a palate reminiscent of honey and an elegant, lasting finish.

Renewed from the Dassai 50 in 2019, the world famous Dassai 45 is made using 'Yamada-Nishiki' rice polished down to 45%, delivering fruity aromatics and a delicate sweetness.

Showing a luscious and juicy character with a nectar like sweetness on the palate, followed by a long bright finale.This, is Junmai-Daiginjo.Yamada-Nishiki rice, polished down to 39% of the original...

The Yamazaki Distillery, Japan’s first and oldest malt whisky producer, was established in 1923 by Shinjiro Torii, founder of Suntory. Nestled at the foot of Mt. Tennozan, Yamazaki was chosen...

Hibiki®, meaning “resonance”, embodies the soul of Japanese craftsmanship. Its harmonious blend resounds with calm complexity and “Wa” or “oneness.” Seductive, blossoming and enigmatic, Hibiki celebrates the unrivaled art of...

This summery sipper is brewed in the Ryujin village of the Wakayama prefecture, a village that is world-renowned for this style of sake. A high-quality citron sake, it is deliciously...

A long time best seller for Nikka and one of the company's classic brands, but almost never seen in Australia, the Super Nikka was introduced to the market in 1962....

It makes use of a speciality product from "Fruit Kingdom Wakayama," plum fruits grown in Minabe-cho, Tanabe-shi. Aromatic plum wine was finished with ripe Nanko plums that were carefully selected....

Karuizawa distillery was established in 1955 in the town of Miyota on the southern slopes of Mount Asama. It began production the following year, producing single malt for the Ocean...

Critic tasting note: "Bright yellow-gold in the glass, this Japanese blended whisky offers vanilla and cereal aromas, plus a faint white floral note. It evolves on the palate, starting silky...

Producer tasting notes: "Color: Pure gold. Nose: Peach, pineapple, grapefruit, clove, candied orange, vanilla, Mizunara (Japanese oak). Palate: Coconut, cranberry, butter. Finish: Sweet ginger, cinnamon, long finish." - The Yamazaki...

Critic tasting note: "Deep layers of vanilla and mizunara oak with sugar sprinkled pastries, incense sticks, oiled wood, tatami, dried apricot, golden sultana, and faint smoky spiciness. Nectarous mouthfeel with...

The Hibiki 12 Years Old whisky is a meticulous blend of over thirty of the finest single malts from Suntory's two distilleries, Yamazaki and Hakushu, and grain whisky from their...

The exciting Hibiki Blossom Harmony 2022 has been released in limited quantities. To ensure you get your hands on a bottle of this fine new Hibiki whisky, purchase today and...

Critic tasting note: "This golden, silky single malt mingles vanilla and honey with fresh apple and pear aromas. These notes are echoed on the palate alongside a wave of peat...

Nirasaki Whisky Koshu Pure Malt 15 Year Old is a premium Japanese whisky that is made using a blend of the finest malt whiskies aged for a minimum of 15...

This Nikka Koshu Pure Malt is a blended whisky made using the stunning clear waters from Mt Fuji in the Koshu Amagasaki area. It is nurtured deep in the forests...