By Farr

The victorious single-vineyard By Farr Sangreal Pinot Noir, crafted from 114 and 115 clones, serves as both an emblem of triumph and a symbol of renewal. It embodies an expansive...

Nick and Gary Farr stand side by side, but aren¡¯t afraid to go head-to-head when their opinions differ. Each generation has developed a distinctive winemaking style based on his individual...

The victorious single-vineyard By Farr Sangreal Pinot Noir, crafted from 114 and 115 clones, serves as both an emblem of triumph and a symbol of renewal. It embodies an expansive...

Nick and Gary Farr stand side by side, but aren¡¯t afraid to go head-to-head when their opinions differ. Each generation has developed a distinctive winemaking style based on his individual...

Tout Pres was planted in 2001 and is a very special and intriguing site. It rises above the other vineyards, and each of the three slopes consists of a different...

Shiraz fruit comes from the original By Farr vineyard, planted in 1994. It lies on a north-facing slope, and the red volcanic soil has a base of limestone with deep-set...

  The victorious single-vineyard By Farr Sangreal Pinot Noir, crafted from 114 and 115 clones, serves as both an emblem of triumph and a symbol of renewal. It embodies an...

Nick and Gary Farr stand side by side, but aren’t afraid to go head-to-head when their opinions differ. Each generation has developed a distinctive winemaking style based on his individual...

The By Farr chardonnay comes from the same site as the Sangreal pinot noir—composed of red soil over limestone—and was planted in 1994. The limestone of this site is not...

The By Farr viognier consists of a blend of fruit from two vineyards. The first is the original house block, planted in 1994, which is friable red soil over limestone...

The RP Pinot Noir (RP – Robyn Pamela) is in recognition of the matriarch. It is not only the support and goffering that Robyn has endured for Gary’s 40 year...

Tout Pres was planted in 2001 and is a very special and intriguing site. It rises above the other vineyards, and each of the three slopes consists of a different...

The By Farr viognier consists of a blend of fruit from two vineyards. The first is the original house block, planted in 1994, which is friable red soil over limestone...

By Farr is the brand of the Farr Family, started in 1994 by Robyn and Gary on a north facing slope in the township of Bannockburn in the Moorabool Valley....

The fruit is carefully hand-picked and whole-bunch pressed. Following a natural fermentation process, the wine matures in barrels for 11 months before bottling.   In the glass, it hints at...

The gamay was grafted onto own rooted cabernet vines, which were planted in 1999. The soil is black cracking clay soil, with a mixture of submerged volcanic pebbles and boulders...

The fruit is handpicked and fermented in an open-top fermenter, with 60–70% of it destemmed. Over time, this site has proven it can confidently hold its own among more renowned...

Sit back and take in the aromas from a glass of this pinot as you think about sitting at the top of the vineyard surrounded by cows, water, grass and...