Beechworth

Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed. Indigo Vineyard 2019 Secret Village Pinot Noir Production 1,700 bottles The Vintage: Warm days...

Pre-Order: This item will be fulfilled and dispatched within one week after your order is placed. Indigo Vineyard 2017 Secret Village Shiraz Production 1,70 bottles The Vintage: The growing season...

Our Pinot Noir is a 50/50% blend of fruit from the Yarra Valley and our own Estate Vineyard site. The wine is tank fermented and then tansferred to French oak...

A blend of 60/40% merlot/cabernet sauvignon. Hand-picked, wild yeast fermentation, 18 months maturation in old and new French oak. A striking merlot-dominant wine of great integrity and class. Masterfully showcasing...

"A wonderfully lively wine with graceful, savory fruit dancing across a smooth palate. A refreshing change from heavily oaked examples! It boasts a supple, velvety texture and pure red fruit...

"A wonderfully lively wine with graceful, savory fruit dancing across a smooth palate. A refreshing change from heavily oaked examples! It boasts a supple, velvety texture and pure red fruit...

“Spicy, lively, intense. Not sure why we don’t pay wines like this more attention.”  Campbell Mattinson Chardonnay with Viognier. “Spice laden flavours, fleshy, round, slick, long with preserved orange, ginger,...

“Pleasing, fresh scents of lemon-lime, faint oyster shell, sense of ‘minerals’, talc and green apple. Palate is lightly crunchy, just the faintest bit toasty, some waxiness to texture, finishes with...

It’s rich in steaming baking aromas. Flavours are even richer and denser, bold and bitter-sweet. It’s a forward, full-bodied style of white wine. Bitter oregano oil, orange peel, honey, ginger…...

A denser color than the contemporary norm, muddling copper edges with a bronzed amber to coral hue. Distinctive aromas that nudge the noble bitterness of amaro, from pickled orange zest,...

Drinking Window: 2027-2034 “Good stuff here. Has a juiciness but also swish of firming, sooty tannins, good clove spice elements.”  Mike Bennie in Wine Front “Made mostly with syrah and...

Drinking Window: 2027-2034 Varieties: Syrah, Sangiovese, Nebbiolo On the nose we see smoked sweet meats, boysenberry, darker cherry, kirsch doused with an Indian spice packet of star anise, clove and cardamon....

The finest syrah in Australia, if not the New World. At least if the measuring stick is the Northern Rhone. The finest syrah in Australia, if not the New World....

The triumphant Sangio of Beechworth…Vibrant, moreish, delicious. The Sangiovese in 2018 has both seriousness and structure. La Chiave is a powerful yet delicate wine with a mesmerising perfume. It has great depth...

Australia’s first 100-point score awarded to a white table wine! The 2022 Giaconda Chardonnay Estate Vineyard delivers remarkable intensity, focus, and energy in a compact yet powerful expression. Aromas of...

“This is winemaker Keppell Smith's negotiant bottling, hewn from purchased grapes with an artisanal approach akin to that to his flagship cuvee: a spontaneous ferment of hand-picked grapes embellished with...

Savaterre really needs little introduction. From their vineyard on the Beechworth-Wangaratta Road, just across from Giaconda, Keppell Smith produces some of Australia's most powerful and sought-after Chardonnay. The location, alongside...

ALLOCATION ONLY - 1 bottle per order Call it nostalgia but this pinot reminds me of the late blooming 1989 and the deliciously perfumed 1995, combined! A potpourri of rose petal,...