Wine - Australia

Critic tasting note: (2022 vintage) "Campfire ash and game meat brood in the glass on first smell, before fruit pushes through in the form of plum, ripe macerated strawberry, and...

Initial aromas of ripe cherries, black tea and Asian 5 spice lift from the glass and concentrate with opening, with hints of sea spray, cinnamon and cranberries building into the...

A blend of different vine ages here: two Central Eden Valley vineyards at 80-plus and 60-plus years respectively and a 50-plus year block in Moculta; destemmed and aged in 60%...

Corey Ryan and Simon Cowham both learnt and refined their skills in the vineyards and cellars of Eden Valley. Corey is a trained oenologist with over 20 vintages under his...

Glaetzer Anaperenna is a blend of Shiraz and Cabernet Sauvignon. Voluptuous, opulent and yet refined, with a very long and satisfying finish. Vineyard notes: "Exceptional old vine fruit was sourced...

Glaetzer Wallace takes on the traditional Barossa Valley blend of Shiraz and Grenache with a modern twist. The Shiraz brings intensity, depth and body to the wine and the Grenache...

Notes of Campari, red liquorice and boysenberry. On the palate �bright, fresh and bursting with juvenile charm.Tim Shand, Head Winemaker Winemaker 60% whole bunch fermented; 40% whole berry. Blended and...

Established in 1975 by Ron and Elva Laughton, Jasper Hill producers some of Australia’s most compelling and sought after wines. Located at Heathcote in Central Victoria on ancient Cambrian soils-deep,...

This is sourced from a super plot of vines planted back in 1912 on a limestone bedrock with loam and quartzite. There’s a sense of that vineyard influence emerging throughout...

Tasting Notes: Indulge in the complexity of the John Duval Integro, a masterful blend of Cabernet Sauvignon and Shiraz. This wine presents a bouquet of savoury black fruits, plum, and...

The Howard Park Leston Shiraz is crafted from select batches of Shiraz sourced from blocks 17 and 4 of our Leston vineyard, situated in the Wilyabrup sub-region of Margaret River....

The Howard Park Leston Shiraz is crafted from select batches of Shiraz sourced from blocks 17 and 4 of our Leston vineyard, situated in the Wilyabrup sub-region of Margaret River....

Thanks to a cool season and biodynamic farming, Jeff Grosset declares 2024 as the most pristine fruit he has seen since he began in the Clare Valley in the early...

Emily and Nick’s own label, inspired by 14th-century theologian William of Occam's "less is more" philosophy, features a stylized "< less than" symbol, reflecting their minimal intervention winemaking approach. After...

Fox Creek Reserve typifies the best of McLaren Vale with this their flagship wine. This is a wine with amazing depth and richness. Flavours of blackberry cassis liquorice and dark...

The 2022 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard, Krondorf. It was made with 1% Viognier co-fermented, with 25% whole bunches in the ferment this...

Pale straw in the glass with a flash of green and inviting aromas of Bickford's lime cordial, fresh lime juice, green apple sorbet and grapefruit. Hints of crushed quartz, Christmas...

The medium-sweet Pressing Matters R69 Riesling flaunts a medium straw colour. The wine has an exotic and alluring nose that is mirrored over the palate as well. Its light-bodied and...