{"title":"Vegan","description":"\u003cp\u003eDiscover vegan friendly products made without animal-derived fining agents. Explore high-quality vegan wines from trusted producers and shop online today.\u003c\/p\u003e","products":[{"product_id":"2020-bass-phillip-reserve-pinot-noir-750ml","title":"2020 Bass Phillip Reserve Pinot Noir 750ml","description":"\u003cp\u003eProducer Notes: The balanced acidity and energy in the wine reflect a perfect tension between soil composition, cooler temperatures during the growing season and the relatively high humidity of South Gippsland. The wine is a brilliant example of Australian terroir, where the signatures of the vineyard site and winemaker bring profound results.\u003c\/p\u003e\nVineyard Notes\n\u003cdiv class=\"js-content\"\u003eThe intense and exquisitely balanced Bass Phillip Reserve Pinot Noir is derived from a remarkably low-yielding vineyard of just 9000 vines per hectare and 270 grams of fruit per vine. Anchored in deep mineral soils renowned for producing particularly intense and concentrated fruit, the Reserve Pinot Noir is primarily based on five rows of MV6 heritage clones, colonial vine stock material first imported to Australia by James Busby in 1832.\u003c\/div\u003e\n\u003cp class=\"mb-0 small read-more btn-link-primary\"\u003eRead less\u003c\/p\u003e\nAgeing\n\u003cdiv class=\"text-more-line js-content\"\u003eThe Reserve Pinot Noir is unfiltered and matured in new Allier oak for up to 20 months.\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003c\/div\u003e\nProducer Tasting Notes\n\u003cdiv class=\"js-content\"\u003eTypically this wine possesses an extraordinary multi-dimensional experience with superb fruit density and beautiful silken tannins. Expect evolution in the glass, with aromas of pure, dark cherries, red plums and cranberries, before transforming into frankincense, wood varnish and gardenias.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003eProducer Tasting Notes\n\u003cdiv class=\"js-content\"\u003eTypically this wine possesses an extraordinary multi-dimensional experience with superb fruit density and beautiful silken tannins. Expect evolution in the glass, with aromas of pure, dark cherries, red plums and cranberries, before transforming into frankincense, wood varnish and gardenias.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970614804795,"sku":"SK45212780","price":1599.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipReservePinotNoir750ml_39747112-b63b-47a1-862d-2d11d7f4fd30.png?v=1781418791"},{"product_id":"2018-bass-phillip-premium-pinot-noir-750ml","title":"2018 Bass Phillip Premium Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered and nuanced wine reflects a superb obsession, based on a low-cropping, four-hectare vineyard site at Leongatha. Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex. It can be cellared for many years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBass Phillip Wines (based in Leongatha) were established by Phillip Jones in 1979, where a small 3.5-hectare vineyard was planted to Pinot Noir. The estate has grown over many years (to 14 hectares) and is now one of the most sought-after producers of premium Pinot Noir \u0026amp; Chardonnay in Australia. There is a big focus on spending many hours in the vineyard, demonstrated by the commitment to practice organics since 1993 and biodynamics since 2002.  As of April 2020, Bass Phillip wines have been acquired by Jean-Marie Fourrier (of Domaine Fourrier). In this new phase of growth moving forward, Jean-Marie Fourrier will begin to take an active and primary role in the management of the vineyards and the wine production process as Chief Winemaker of Bass Phillip wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eProducer tasting notes: \"Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex.\" - Bass Phillip\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDrinking Window: \u003cspan data-mce-fragment=\"1\"\u003e2021-2033\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eVineyard Notes: The fruit come from the same original 1979 main vineyard in Leongatha: a 3.5-hectare block, known as the Estate vineyard.\u003c\/p\u003e\n\u003cp\u003eAgeing: Aged in French Allier barriques for 18 months.\u003c\/p\u003e\n\u003cp\u003eCritic tasting note: \"While this bottling does benefit from a brief stint in a decanter or even open in glass, it takes only perhaps 20 minutes before it relinquishes its gorgeous perfume of violets, raspberries, plums, baking spice and a mushroomy-umami nuance. The palate is dense and plump, but still has an elegance and lightness to it. Tannins are beautifully textured like a cat's tongue. A complete wine to drink now–2030. Christina Pickard\" - 97\/100, Wine Enthusiast\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970614935867,"sku":"SK38573767","price":380.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipPremiumPinotNoir_f740baaa-c48d-4148-919a-cde69219587b.png?v=1781419217"},{"product_id":"2020-yangarra-estate-vineyards-high-sands-grenache-750ml","title":"2020 Yangarra Estate Vineyards High Sands Grenache 750ml","description":"\u003cp\u003e\u003cspan\u003eHigh Sands Grenache is the pinnacle of our estate. Reaching deep within the sandy soil, our prized 1946 old vines produce wines that balance intense power and complexity with fragrance and beauty.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVINTAGE SUMMARY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"ql-color-#42322d\"\u003eThe growing season was affected by a very hot spring, leading to the lowest yields on record. As the grapes started their ripening process the weather miraculously cooled to a very mild ripening season. This resulted in wonderful concentration of flavour, retention of natural acidity and brightness of fruit, but above all, beautiful finesse and balanced tannins.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINEMAKING\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"ql-color-black\"\u003eSourced exclusively from our special Block 31 (1.7 Ha). At 210m elevation, this is the highest section of the 1946 planted bush vine Grenache, which also has the deepest sandy soil. Our small yields were hand-picked 23\u003c\/span\u003e\u003csup class=\"ql-color-black\"\u003erd\u003c\/sup\u003e\u003cspan class=\"ql-color-black\"\u003e\u003cspan\u003e \u003c\/span\u003eof March and mechanically sorted. 50% whole berries were destemmed and placed in open fermenters, with a long, gentle maceration for a minimum of 21 days. Wild yeast ferment. No pressings are used in this wine. Matured on lees in older large French oak foudre and ceramic eggs for 11 months. Bottled March 2021. Certified Organic\/Biodynamic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"review-item-header\" data-v-194a9c3c=\"\"\u003e\n\u003cdiv class=\"review-item-title\" data-v-194a9c3c=\"\"\u003e\n\u003ch3 data-v-194a9c3c=\"\"\u003e99 points - James Halliday - The Weekend Australian\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"review-item-subtitle\" data-v-194a9c3c=\"\"\u003e\n\u003ch4 data-v-194a9c3c=\"\"\u003e\u003cspan\u003eJune, 2023\u003c\/span\u003e\u003c\/h4\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"review-item-description\" data-v-194a9c3c=\"\"\u003eFrom the 1.7ha Block 31, the highest section of the 1946 bush vines. 50% whole berries, wild yeast open-fermented; matured in a foudre and ceramic eggs for 11 months. Truly great wines add something new on each taste; here, there's an ethereal, otherworldly purity to the lingering finish and aftertaste. Drink to 2050.\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970615263547,"sku":"SK39989535","price":285.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2020YangarraEstateVineyardsHighSandsGrenache750ml_4330f09e-efd5-4b19-b912-c054f5f75dcb.png?v=1781418973"},{"product_id":"2022-felton-road-block-5-pinot-noir-750ml","title":"2022 Felton Road Block 5 Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eVineyard notes: \"Since 2002 the vineyards have been managed organically and biodynamically. In 2010 all four vineyards were awarded full Demeter certification and in 2020 they were all also certified by BioGro. Pruning is carried out to leave desired bud numbers thus ensuring moderate controllable yields and to create an even, light penetrable canopy. Irrigation is usually necessary during the later dry summer months. Soil moisture levels are carefully monitored and water is applied only when necessary to maintain appropriate soil moisture levels. All grapes are carefully hand picked, keeping separate any quality differences within blocks due to clones, rootstocks and viticultural trials.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003e25% of the fruit was retained as whole clusters with the remainder carefully de-stemmed directly to the fermenters by gravity without harsh pumping. Long pre-fermentation soaks of 8-10 days prior to fermentation with indigenous yeasts and punched down by hand up to three times per day with a total time on skins of 21-23 days. Pressed off and barrels filled immediately by gravity to the underground barrel cellars.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eAgeing\n\u003cdiv class=\"text-more-line js-content\"\u003eThe wine spent 17 months in barrel (35% new French) with two rackings and no fining or filtration.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRegion: Bannockburn, New Zealand\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRed - Bold and Structured\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExpert tasting note: \"Medium red in color with a slight purple note at the rim. Elegant, sophisticated aromas seamlessly combine refined, jammy, red-fruit (raspberry, red-cherry) perfume with vanilla chocolate \u0026amp; sweet spice notes. Fresh, mouth-watering acidity lifts plumy red-fruit \u0026amp; mulberry flavors. The texture is incredibly fine, silky \u0026amp; chocolatey. The palate is rich \u0026amp; rounded with warming alcohol balanced by the fruit. The finish is long \u0026amp; wonderfully harmonious.\" -\u003cspan\u003e \u003c\/span\u003e\u003ci\u003e02\/21 DCAMW\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970639839547,"sku":"SK35966535","price":234.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2016_Felton_Road_Block_5_Pinot_Noir_750ml_26aef9c3-eef8-47fa-8cbc-d6c89a5857a1.png?v=1781244886"},{"product_id":"1995-bass-phillip-estate-pinot-noir-750ml","title":"1995 Bass Phillip Estate Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"From the original Estate vineyard; 8,500 vines\/hectare; specific plot cropping at approx. one tonne\/acre, often blended with the best fruit from our Leongatha Vineyard.\"\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFormerly labelled as 'Bass Phillip Estate Pinot Noir'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003eThe wine is vinified in an open stainless steel fermenter with regular plunging to extract colour and flavour. Bottled without fining or filtration.\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003c\/div\u003e\nAgeing\n\u003cdiv class=\"js-content\"\u003eAfter fermentation the wine is gravity racked into a combination of new (60%) and old French Alliers oak for a maturation period of around 15 to 18 months.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970642329915,"sku":"SK47679296","price":375.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/43_95c9c425-5236-4c46-b871-c58c26f223d0.png?v=1781244231"},{"product_id":"2007-felton-road-block-5-pinot-noir-750ml","title":"2007 Felton Road Block 5 Pinot Noir 750ml","description":"\u003cp\u003eCritic tasting note: \"Slightly bigger than the Block 3, but simultaneously softer as well, Felton Road's 2007 Block 5 features ripe, plummy fruit backed by earthy nuances, spice and cola. Like its stablemate, it's lushly textured, with a long finish. Drink now–2015.\" - 93\/100, Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eRegion: Bannockburn, New Zealand\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRed - Bold and Structured\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Date: 15 January 2013\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDark, with pure plum, spice and light florals. Dense, chewy and powerful with a liquorice tone to the fruit. Wonderful depth and incredible velvety texture. Flows seamlessly forward with a linear drive. Approaching the peak plateau but has years in its pocket yet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Date: 30 September 2008\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAromas of cherry and plum evolving to memories of rooms containing leather couches and wood panelling. Pure, expressive and generous while retaining a delicate elegance that only great Pinot Noir vineyards can achieve. A well structured wine of ripe and round tannin, and impeccable clarity and flow that typifies Block 5.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970645967163,"sku":"SK25426907","price":299.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2008_Felton_Road_Block_5_Pinot_Noir_750ml.png?v=1781244888"},{"product_id":"2014-penfolds-bin-407-cabernet-sauvignon-750ml","title":"2014 Penfolds Bin 407 Cabernet Sauvignon 750ml","description":"\u003ch4\u003eMinor label\/capsule damage\u003c\/h4\u003e\n\u003ch4\u003eAwards, Ratings \u0026amp; Reviews\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e93\/100\u003c\/strong\u003e — Falstaff · 2014 Vintage · Tasted: Oct 2016\u003cbr\u003e“Dunkles Rubingranat, violette Reflexe, breiterer Wasserrand. Zart nach Eukalyptus, ein Hauch von Minze, schwarze Beeren, dezente Edelholzwürze. Mittlerer Körper, rote Kirschen, präsente, tragende Tannine, zarter Nougat im Abgang. Minze im Nachhall, vielseitig einsetzbar, selten so früh zugänglich wie in diesem Jahrgang.”\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e91\/100\u003c\/strong\u003e — Wine Enthusiast · 2014 Vintage · Tasted: Jan 2017\u003cbr\u003e“This is almost confectionery in its fruit sweetness, layering raspberries over black currants in wave after wave. There's a hint of mint as well, ample weight and power on the palate and a long, dusty, tannic finish. Drink now–2030.”\u003c\/p\u003e\n\u003ch4\u003eAbout This Wine\u003c\/h4\u003e\n\u003cp\u003ePenfolds Bin 407 began life in 1993 with the release of the 1990 vintage Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eCreated as a result of the availability of high quality Cabernet fruit, Bin 407 is inspired by Bin 707.\u003c\/p\u003e\n\u003cp\u003eIt offers varietal definition, approachability, structure and depth of flavour, while highlighting the Penfolds approach to multi-region, multi-vineyard blending.\u003c\/p\u003e\n\u003cp\u003eThe fruit was sourced from McLaren Vale, Padthaway, Coonawarra, Wrattonbully and Barossa Valley.\u003c\/p\u003e\n\u003cp\u003eDry and warm conditions coupled with lower than average yields resulted in Cabernet with strong structural tannins and wines of great intensity and flavour.\u003c\/p\u003e\n\u003ch4\u003eProducer Notes\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eCOLOUR \u003c\/strong\u003eBright garnet.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNOSE\u003c\/strong\u003e Savoury spices (paprika, curry leaf) with beetroot, blackcurrant conserve and cassis varietal markers. Less noble yet endearing wafts of Mediterranean meat(s)-on-a-spit, and a suggestion of oak\/char. Darkened tarry and bitumen aromas abound.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePALATE \u003c\/strong\u003eTight, solid, assertive – handles oak well. Impressive mid-palate adorned with pronounced Cabernet tannins and a refreshing acidity. Reassuring flavours including black olive and pomegranate alongside a fanciful impression of carpaccio slivers of seared venison. A sprinkling of cocoa powder, mocha, shaved bitter chocolate and walnut husk adds further interest.\u003c\/p\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eVintage: 2014\u003c\/li\u003e\n\u003cli\u003eGrape Variety: Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003eRegion: McLaren Vale \/ Padthaway \/ Coonawarra \/ Wrattonbully \/ Barossa Valley \/ South Australia \/ Australia\u003c\/li\u003e\n\u003cli\u003eMaturation: 12 months in French oak (26% new) and American oak hogsheads (12% new, 35% 1-y.o. and 27% seasoned)\u003c\/li\u003e\n\u003cli\u003eProduction Attributes: French Oak, American Oak\u003c\/li\u003e\n\u003cli\u003eVineyard \/ Geo Info: McLaren Vale, Padthaway, Coonawarra, Wrattonbully, Barossa Valley\u003c\/li\u003e\n\u003cli\u003eDrinking Window: 2016–2033\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970648490299,"sku":"SK65930558","price":112.59,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2014_bin_407.png?v=1782977804"},{"product_id":"2017-bass-phillip-premium-pinot-noir-750ml","title":"2017 Bass Phillip Premium Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered and nuanced wine reflects a superb obsession, based on a low-cropping, four-hectare vineyard site at Leongatha. Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex. It can be cellared for many years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBass Phillip Wines (based in Leongatha) were established by Phillip Jones in 1979, where a small 3.5-hectare vineyard was planted to Pinot Noir. The estate has grown over many years (to 14 hectares) and is now one of the most sought-after producers of premium Pinot Noir \u0026amp; Chardonnay in Australia. There is a big focus on spending many hours in the vineyard, demonstrated by the commitment to practice organics since 1993 and biodynamics since 2002.  As of April 2020, Bass Phillip wines have been acquired by Jean-Marie Fourrier (of Domaine Fourrier). In this new phase of growth moving forward, Jean-Marie Fourrier will begin to take an active and primary role in the management of the vineyards and the wine production process as Chief Winemaker of Bass Phillip wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eProducer tasting notes: \"Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex.\" - Bass Phillip\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDrinking Window: 2020-2037\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eVineyard Notes: The fruit come from the same original 1979 main vineyard in Leongatha: a 3.5-hectare block, known as the Estate vineyard.\u003c\/p\u003e\n\u003cp\u003eAgeing: Aged in French Allier barriques for 18 months.\u003c\/p\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970657173819,"sku":"SK40916767","price":450.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipPremiumPinotNoir_330494d6-d781-4ff2-a29e-8bf4d472ecb6.png?v=1781244233"},{"product_id":"2016-bass-phillip-premium-pinot-noir-750ml","title":"2016 Bass Phillip Premium Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003eThe idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered and nuanced wine reflects a superb obsession, based on a low-cropping, four-hectare vineyard site at Leongatha. Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex. It can be cellared for many years.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBass Phillip Wines (based in Leongatha) were established by Phillip Jones in 1979, where a small 3.5-hectare vineyard was planted to Pinot Noir. The estate has grown over many years (to 14 hectares) and is now one of the most sought-after producers of premium Pinot Noir \u0026amp; Chardonnay in Australia. There is a big focus on spending many hours in the vineyard, demonstrated by the commitment to practice organics since 1993 and biodynamics since 2002.  As of April 2020, Bass Phillip wines have been acquired by Jean-Marie Fourrier (of Domaine Fourrier). In this new phase of growth moving forward, Jean-Marie Fourrier will begin to take an active and primary role in the management of the vineyards and the wine production process as Chief Winemaker of Bass Phillip wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eProducer tasting notes: \"Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex.\" - Bass Phillip\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDrinking Window: \u003cspan data-mce-fragment=\"1\"\u003e2021-2024\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eVineyard Notes: The fruit come from the same original 1979 main vineyard in Leongatha: a 3.5-hectare block, known as the Estate vineyard.\u003c\/p\u003e\nAgeing: Aged in French Allier barriques for 18 months.\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970657337659,"sku":"SK87949633","price":368.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipPremiumPinotNoir_772a0552-8842-4cdf-8717-74cbb2731cd1.png?v=1783311112"},{"product_id":"2017-yalumba-octavius-old-vine-shiraz-750ml","title":"2017 Yalumba The Octavius Old Vine Shiraz 750ml Gift box","description":"\u003cp\u003e\u003cstrong\u003eGOLD BAROSSA WINE SHOW, LANGTONS EXCELLENT, 97 HALLIDAY,96 WINE FRONT\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe profound and authentic Octavius Old Vine Shiraz derives from venerable Barossa vineyards established between the turn of the 20th century and World War II. The oldest vineyard was planted in 1854. After traditional vinification, the wine is matured in Yalumba-coopered French and American octaves, barriques and hogsheads for 20 to 22 months. The style is typically rich and dense with dark chocolate, mocha aromas, chalky tannins, and roasted chestnut oak.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eABOUT `YALUMBA RARE \u0026amp; FINE` \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThroughout Barossa and Coonawarra, pockets of carefully tended vines have been hand-selected to provide the fruit for our very best and most sought-after wines. Crafted only when all the elements of viticulture and winemaking interact perfectly, our Rare \u0026amp; Fine wines are the very best examples of the varieties and blends that have found a natural home here in Australia during the past five generations. \u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970663432507,"sku":"SK42308585","price":160.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/YalumbaOctaviusOldVineShiraz_a82a27b8-0838-4ec9-8599-64663f36e189.png?v=1781244936"},{"product_id":"2016-bass-phillip-estate-chardonnay-750ml","title":"2016 Bass Phillip Estate Chardonnay 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAge and style of this chardonnay points towards the rich end of the scale, with peach and melon fruit notes, framed by an oaky, creamy finish. The word luxurious comes to mind.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTheir Estate Chardonnay is rich and full on the palate with juicy flavours of fig and melon. Nuances of peach complete the fruit profile accompanied by a nutty complexity and creamy texture. This wine drinks beautifully now.\u003c\/p\u003e\n\u003cp\u003ePair with grilled veal and mushrooms or pumpkin ravioli (if you can wait until the food is served).\u003c\/p\u003e\n\u003cp\u003eA tight and very balanced white with sliced-apple, lemon and pear character. Hints of toasted oak. Medium to full body. Reserved and very linear and lightly phenolic. Beautiful finish. Drink or hold. 95 points JamesSuckling.com\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970679914811,"sku":"SK33705301","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipEstateChardonnay.png?v=1781244246"},{"product_id":"2021-cullen-diana-madeline-750ml","title":"2021 Cullen Diana Madeline 750ML","description":"\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003cp\u003eThe enchanting Cullen Diana Madeline Cabernet Merlot exudes a unique intensity, purity, and resonance. Reflecting its environment and commitment to sustainable production, this wine stands as one of Australia's most exquisite and authentic expressions.\u003cbr\u003e\u003cbr\u003eIn 1971, founders Diana and Kevin Cullen, guided by Dr. John Gladstones, established their initial vineyard in Wilyabrup, transitioning from sheep and cattle farming. Today, the mature 28-hectare dry-grown vineyard serves as a model for biodynamic and sustainable farming, emphasizing the belief that working in harmony with nature enhances the site's individuality. Winemaker Vanya Cullen asserts that this philosophy translates into a profound consistency in the quality, freshness, and character of the fruit.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested when tannin ripeness, flavor profile and acidity balance were at their best. Partially fermented in oak barrels, the wine is then matured in new oak barrels (30%-70%, depending on the vintage) and seasoned, tightly grained French oak barrels. The wine is dominated by Cabernet Sauvignon (93%), Merlot (5%) and small amounts of Malbec and Petit Verdot, each variety adding to the complexity of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Cullen's biodynamic home-block red is a deep well of terroir-driven aromas and flavors. Concentrated yet lucid, it conjures wild West Aussie bush and coastal notes. There's eucalyptus, dusty red earth and the blossoms of local Marri trees amidst tart cherry and red currant. It's briny, savory and spicy. The tannins are muscular but ultrafine, sappy and textural.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cmslanding__image-title\"\u003eTOP VINTAGES\u003c\/p\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\n\u003cp\u003e\u003cspan\u003e2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2005, 2004, 2002, 2001, 1999, 1998, 1997, 1996, 1995, 1994.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970681159995,"sku":"SK78464478","price":147.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/Cullen_Diana_Madeline_750ML_7064b1e6-753c-478b-91da-b7737ecca7bc.png?v=1781757172"},{"product_id":"2017-bindi-original-vineyard-pinot-noir-750ml","title":"2017 Bindi Original Vineyard Pinot Noir 750ml","description":"\u003cp\u003eDrinking Window: 2021-2029\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Original Vineyard in the Macedon Ranges has over its history become known for its signature perfumed bouquet and silky, pure palate. This relatively quartz riddled, gently north sloping three acre vineyard produces very fine, spicy, fragrant wine that has high natural acidity and develops beautifully given 6-10 years careful cellaring. As it ages the depth of aroma increases in and the palate becomes increasingly harmonious and is characterized by a sweet fruited, textured flourish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOther Reviews.... Oak provides a modest spruce, but fruit, spice, tannin and a pure line of acidity all work here towards something wonderful. Complex flavours run along precisely drawn lines; tannin taps at the edges with the touch of a watchmaker. Drink by 2029. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003e96 points\u003c\/strong\u003e Campbell Mattinson - James Halliday’s Australian Wine Companion (August 2019)\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970687385915,"sku":"SK17415593","price":178.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BINDIOriginalVineyardPinotNoir_MacedonRanges2017Bottle.png?v=1781245118"},{"product_id":"2016-yalumba-the-caley-cabernet-shiraz-750ml-1","title":"2018 Yalumba The Caley Cabernet Shiraz 750ml Gift box","description":"\u003ch3\u003ePre Order Now: This item will be ready for dispatch  within one week after order placemenyt \u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e98 HALLIDAY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes sourced from Coonawarra and Barossa\u003c\/p\u003e\n\u003cp\u003eCritic tasting note: \"Initially there is a touch of leather, followed by a hint of cigar and more of that wet stone and earth character, buttressed by vivid, aromatic and almost floral fruit that has all the juiciness of a red-fleshed plum. The sinuous palate has beautiful freshness that seems to underline the translucent brightness of this wine. This is bold but utterly elegant. Echoes of vanilla follow the velvety tannins that have such a pleasant crunch. Wave upon wave of aroma follows, finishing long with a hint of smoke. Drink by 2050.\" - 97\/100, Falstaff\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2021-2040\u003c\/p\u003e\n\u003cp\u003eBlend: 80% Cabernet Sauvignon \u0026amp; 20% Shiraz\u003c\/p\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003eVineyard Notes\n\u003cdiv class=\"js-content\"\u003eThe Ming D block in the Yalumba Coonawarra vineyard provides the 80% Cabernet Sauvignon of this blend. This 2.7 ha plot was planted in 1992 with two clones of Cabernet Sauvignon selected for structure and depth of flavour. The Caley’s 20% Shiraz component was sourced from two Barossa blocks. The first from the Horseshoe Vineyard on the southern side of the Yalumba winery in Eden Valley. Planted by Helen Hill-Smith in 1971, this block follows the contours around the Fred Caley Smith Hut. The second block is the Burgemeister “Linke” block planted in 1901 at Light Pass.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eVintage Notes\n\u003cdiv class=\"js-content\"\u003eCoonawarra: Winter and spring rainfall was above average, replenishing soil moisture and aquifers. Spring and summer were warm. The famous Bonney upwelling played its part; cooling March temperatures to deliver us fruit with fine tannins, natural acidity and strong varietal flavours. Barossa: A wet winter was followed by a drier than average spring. Summer saw warm, dry days with cool nights ripening the grapes while maintaining freshness and natural acidity. The balmy long summer of early March helped complete the ripening of these perfectly balanced and flavoured grapes.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eAgeing\n\u003cdiv class=\"text-more-line js-content\"\u003eMatured for 20 months in 38% new French barriques, balance in 1 year and older French barriques.\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003eProducer Tasting Notes\n\u003cdiv class=\"js-content\"\u003eVery deep, dense red. Showcasing expressive, fragrant aromatics of blackcurrant and dark cherry with cool iodine notes merging into savoury, leafy hints, all typical Coonawarra Cabernet Sauvignon. A defined, composed and very inviting wine with succulent Shiraz throughout. Medium to full depth with a densely layered structure delivering a prominent yet silky tannin profile.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970687680827,"sku":"SK49159188","price":379.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/YalumbaTheCaleyCabernetShiraz750ml_2627a5b6-5081-47ad-be48-9669762bf81d.png?v=1781247366"},{"product_id":"2014-yalumba-the-caley-cabernet-shiraz-750ml","title":"2014 Yalumba The Caley Cabernet Shiraz 750ml Gift box","description":"\u003cp\u003eGrapes sourced from Coonawarra and Barossa\u003c\/p\u003e\n\u003cp\u003eCritic tasting note: \"A brooding nose shimmers with notions of tar one moment, with spiced banana bread the next, with a dark-fruited smokiness the next. A lovely sense of pine needle on wet earth frames both nose and palate. Quietly and gently at first, a pure, pristine note of tiny wild blueberry starts to soar. Fine freshness informs the long, earthy, profound finish.\" - 96\/100, Falstaff\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2020-2040\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970689024315,"sku":"SK17961560","price":439.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/YalumbaTheCaleyCabernetShiraz750ml_25534000-d0a1-4b2e-b17f-9a451d012344.png?v=1781244935"},{"product_id":"2013-yalumba-the-caley-cabernet-shiraz-750ml","title":"2013 Yalumba The Caley Cabernet Shiraz 750ml Gift box","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Caley is Yalumba’s flagship wine, a Cabernet Sauvignon-Shiraz blend, reflecting the long and unwavering commitment of Australia’s oldest family-owned winemaker to this classic Australian blend. The Caley is named for Fred Caley Smith, grandson of Yalumba founder Samuel Smith.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Caley combines Coonawarra Cabernet Sauvignon and old-vine Barossa Shiraz, matured in Yalumba-coopered French oak.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eReleased five years from vintage, with three years of bottle-age, The Caley is designed to claim, in time, a place alongside the most famous Australian reds. While deceptively attractive in its youth, the wine is built for the long haul, bringing together seamlessly the linear elegance, firm tannins and persistence of Cabernet with the richness and texture of old-vine Shiraz.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrapes sourced from Coonawarra and Barossa\u003c\/p\u003e\n\u003cp\u003eCritic tasting note: \"The most serene note of menthol hovers above notes pf graphite, plum and berry. There is a perfumed streak of hayflowers and crushed, dried yarrow. The palate then redoubles on that lovely savouriness and adds beautiful white pepper notes to juicy plum and berry compote notes that have a lovely lick of smoky vanilla. The fine tannins seem to frame immense juiciness.\" - 95\/100, Falstaff\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2023-2043\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eYalumba The Caley Cabernet Shiraz 2013 features intriguing aromas that are fine and complex, such as cool fresh spices and cedar overlaid with a touch of currants. The palate is deep and precise with Coonawarra mint through its soul. Rich textu the fine tannins provide excellent length.\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970689122619,"sku":"SK45766461","price":470.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2013YalumbaTheCaleyCabernetShiraz750ml.png?v=1781244934"},{"product_id":"12-yalumba-the-caley-cabernet-shiraz-750ml","title":"2012 Yalumba The Caley Cabernet Shiraz 750ml Gift box","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eVery deep, dense red. Showcasing bright, attractive floral notes, cherry, oyster shell, leafy stalks and redcurrant, all typical of Coonawarra Cabernet Sauvignon. A very defined and composed wine with engaging ripe fruits on the palate. Medium to full depth with a densely layered structure delivering a prominent yet silky tannin profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDrinking Window: 2020-2045\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrapes sourced from Coonawarra and Barossa \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCritic tasting note: \"The beautiful DNA of Cabernet makes itself felt in the wet stone and graphite scent that carries poised, dark fruit. Gentle smoke mingles with dark berry and comes with an edge of tobacco that seems to be the first stirring of evolution. The palate is taut and structured but amidst the welcome Cabernet rigour, the absolute juiciness and exuberance of the fruit is undeniable. Balance and harmony are writ large, a salty touch of soy informs the long finish.\" - 97\/100, Falstaff \u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970689188155,"sku":"SK47071734","price":480.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2012YalumbaTheCaleyCabernetShiraz750ml_1.png?v=1781244927"},{"product_id":"2020-leeuwin-estate-art-series-chardonnay-750ml","title":"2020 Leeuwin Estate Art Series Chardonnay 750ml","description":"\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003ch4\u003eThe Wine\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe timeless Leeuwin Estate Art Series Chardonnay, with its gorgeous fruit complexity and mouth-watering freshness, is Margaret River’s definitive chardonnay and one of Western Australia’s great modern traditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eLeeuwin Estate Art Series Chardonnay has a pristine and lifted nose, highlighted by Nashi pears, limes, white peach and fig, complimented by nutmeg, cinnamon, almonds and sesame that creates subtle complexity. The palate has concentration with clarity and purity. An introduction of grapefruit and pear lead to a delicately textured, layered and woven palate with nougat, anise and cashews present. There is immense length that finishes with a fine acid line and mineral finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003cspan class=\"product-attribute__item-key\"\u003eRegion: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003eMargaret River, Western Australia\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSweetness: Dry\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBlend: 100% Chardonnay\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAlcohol\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eABV\u003c\/span\u003e: 13.5%\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan class=\"product-attribute__item-key\"\u003eLangtons Classified: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003e1st Classified\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDrinking Window: 2022-2047\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003ch4 data-mce-fragment=\"1\"\u003eWinery\u003c\/h4\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLeeuwin Estate is one of the five founding wineries in the Margaret River wine region of Western Australia. The estate is most famous for its Art Series wine range of varietal Cabernet Sauvignon, Riesling and Chardonnay amoungst others. The property was a cattle ranch until 1972 when Napa Valley's Robert Mondavi visited Australia and saw the potential the property had for growing grapes. The first vintage was released in 1979, and the winery became instantly famous when Decanter Magazine gave the 1980 Art Series Chardonnay its highest rating.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970695643451,"sku":"SK85645140","price":179.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2020LeeuwinEstateArtSeriesChardonnay.png?v=1781242323"},{"product_id":"2018-yalumba-the-signature-cabernet-sauvignon-shiraz-6l","title":"2018 Yalumba The Signature Cabernet Sauvignon Shiraz 6L Imperial","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis iconic label by Yalumba has a proud history from it's first release in 1962. Quite possibly the quintessential Australian Shiraz Cabernet blend, 'The Sig' shows vibrant Barossa aromas of dark fruit and spice and a concentrated palate that is long and deeply flavoured. With the ability to age wonderfully well, The Signature is a deserving part of any wine aficionado's collection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970738143547,"sku":"SK34934417","price":698.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2018YalumbaTheSignatureCabernetSauvignonShiraz6L_429499dd-c9a7-49be-a50f-1ac9ac7edc69.png?v=1781478946"},{"product_id":"2020-cullen-diana-madeline-750ml","title":"2020 Cullen Diana Madeline 750ML","description":"\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003cp\u003eThe enchanting Cullen Diana Madeline Cabernet Merlot exudes a unique intensity, purity, and resonance. Reflecting its environment and commitment to sustainable production, this wine stands as one of Australia's most exquisite and authentic expressions.\u003cbr\u003e\u003cbr\u003eIn 1971, founders Diana and Kevin Cullen, guided by Dr. John Gladstones, established their initial vineyard in Wilyabrup, transitioning from sheep and cattle farming. Today, the mature 28-hectare dry-grown vineyard serves as a model for biodynamic and sustainable farming, emphasizing the belief that working in harmony with nature enhances the site's individuality. Winemaker Vanya Cullen asserts that this philosophy translates into a profound consistency in the quality, freshness, and character of the fruit.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested when tannin ripeness, flavor profile and acidity balance were at their best. Partially fermented in oak barrels, the wine is then matured in new oak barrels (30%-70%, depending on the vintage) and seasoned, tightly grained French oak barrels. The wine is dominated by Cabernet Sauvignon (93%), Merlot (5%) and small amounts of Malbec and Petit Verdot, each variety adding to the complexity of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\"Cullen's biodynamic home-block red is a deep well of terroir-driven aromas and flavors. Concentrated yet lucid, it conjures wild West Aussie bush and coastal notes. There's eucalyptus, dusty red earth and the blossoms of local Marri trees amidst tart cherry and red currant. It's briny, savory and spicy. The tannins are muscular but ultrafine, sappy and textural.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cmslanding__image-title\"\u003eTOP VINTAGES\u003c\/p\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\n\u003cp\u003e\u003cspan\u003e2016, 2015, 2014, 2013, 2012, 2011, 2010, 2009, 2008, 2007, 2005, 2004, 2002, 2001, 1999, 1998, 1997, 1996, 1995, 1994.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970751152443,"sku":"SK87871407","price":159.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/10_8e9a6ca0-06d9-45d7-aca6-b016d65080b3.png?v=1781757160"},{"product_id":"2019-bass-phillip-reserve-pinot-noir","title":"2019 Bass Phillip Reserve Pinot Noir 750ml","description":"\u003cp\u003eProducer Notes: The balanced acidity and energy in the wine reflect a perfect tension between soil composition, cooler temperatures during the growing season and the relatively high humidity of South Gippsland. The wine is a brilliant example of Australian terroir, where the signatures of the vineyard site and winemaker bring profound results.\u003c\/p\u003e\n\u003cp\u003eCritic tasting note: \"2019 was the last vintages that renowned Pinot producer, Phillip Jones, had his hands in before selling up. And what a vintage to go out on. Lucid and detailed, this is an eye-wateringly expensive wine you could wrap yourself into like a satin robe, even without decanting. Heady aromas of red berries, mushroom, dried leaves, herbs, and flowers, there's a touch of vanillin oak that should disappear with time. The palate shows structure and power but never overt richness. Silky, tangy fruit is brightened by well-placed acidity. Chalky, chewy tannins come in gentle at first, increasing their grip and power over time. Long and persistent: Aussie sunshine meets cool Gippsland climate. Drink now-2033.\" - 98\/100, Wine Enthusiast\u003c\/p\u003e\n\u003cp\u003eVineyard Notes\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003eThe intense and exquisitely balanced Bass Phillip Reserve Pinot Noir is derived from a remarkably low-yielding vineyard of just 9000 vines per hectare and 270 grams of fruit per vine. Anchored in deep mineral soils renowned for producing particularly intense and concentrated fruit, the Reserve Pinot Noir is primarily based on five rows of MV6 heritage clones, colonial vine stock material first imported to Australia by James Busby in 1832.\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eAgeing\n\u003cdiv class=\"text-more-line js-content\"\u003eThe Reserve Pinot Noir is unfiltered and matured in new Allier oak for up to 20 months.\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"text-more-line js-content\"\u003eProducer Tasting Notes\n\u003cdiv class=\"js-content\"\u003eTypically this wine possesses an extraordinary multi-dimensional experience with superb fruit density and beautiful silken tannins. Expect evolution in the glass, with aromas of pure, dark cherries, red plums and cranberries, before transforming into frankincense, wood varnish and gardenias.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":47970752233787,"sku":"SK26871601","price":1500.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipReservePinotNoir750ml.png?v=1781244257"},{"product_id":"copy-of-2020-burn-cottage-pinot-noir-750ml-1","title":"2021 Burn Cottage Pinot Noir 750ml","description":"\u003cdiv data-mce-fragment=\"1\" class=\"availabilityfield\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIf you crave thoroughly pure, complex, and lavish Pinot Noirs, Burn Cottage’s flagship estate bottling will put you in a blissful stupor. Aside from full-on biodynamics in the vineyard and a scrupulous cellar regimen that would cause a number of Burgundian old-timers to take copious notes, these Pinot Noirs are currently equipped with some of the most doting and consistently high praise of contemporary times.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eBurn Cottage Vineyard Property is a twenty-four-hectare estate in the foothills of the Pisa range in Central Otago. The land was acquired in 2002, and prior had been grazed by sheep. With no immediate vineyard neighbours, this site was coveted for its shelter from the northerly and southerly winds via the large hills that form a beautiful, protected bowl, much like a modern amphitheatre.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn the winery, Burn Cottage relies on natural yeasts for fermentation, and the use of sulfur is limited. A portion of whole bunches are often included to incorporate tannins into the fermenting wine. French oak barrels are sourced for barrel-aging with a portion of new oak selected for each wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"availabilityfield\"\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eWinery\u003c\/strong\u003e:\u003cstrong\u003e \u003c\/strong\u003eBurn Cottage Vineyard\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eVarietal(s)\u003c\/strong\u003e: Pinot Noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eSize\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003e750mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eCountry\u003c\/strong\u003e: New Zealand\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Central Otago\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eVintage\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003e2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eAlc\/Vol\u003c\/strong\u003e: \u003cspan\u003e13.5%\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-key\"\u003e\u003cstrong\u003eClosure Type\u003c\/strong\u003e: \u003c\/span\u003e\u003cspan class=\"product-attribute__item-value\"\u003eScrew Cap\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"product-attribute__item-value\"\u003e\u003cstrong\u003eDrinking Window\u003c\/strong\u003e: \u003cspan\u003e2023 - 2036\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"product-attribute__item-value\"\u003eWine Sweetness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"product-attribute__item-value\"\u003e: Dry\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"section-header\"\u003e\u003cb\u003eTasting Notes\u003c\/b\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"availabilityfield\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"availabilityfield\"\u003eWINE FRONT 95 POINTS:\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Precise and perfumed with lovely aromatics of cherry, violets, and spice layered with hints of savoury bramble and a mineral element of wet riverstone. There is a wonderful finesse, layers of interest, and finely held textural tannins extending through the long palate. A wine with vibrant focus, intensity and drive. Cellaring up to 12 years.\" -\u003cem data-mce-fragment=\"1\"\u003e Burn Cottage\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e\"It’s tightly wound and cinched with fine, silty tannins. Perfume is a little mute, but that’s ok, dark cherry, a bit of flinty minerality, new leather, kirsch and dark chocolate apparent. Flavours similar but strongly minerally, briny acidity a feature, orangey acidity and a cool breeze of bergamot piquancy-bitterness in the mix. Succulent as all get out too, kinda refreshing all up. A beauty.\" - \u003cem data-mce-fragment=\"1\"\u003eMike Bennie Front\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144641196347,"sku":"SK20475534","price":105.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/Burn_Cottage_Pinot_Noir_750ml_e37694dc-f9c7-4f78-9595-37ea63b6fdfc.png?v=1781419245"},{"product_id":"2016-yalumba-the-signature-cabernet-sauvignon-shiraz-750ml","title":"2016 Yalumba The Signature Cabernet Sauvignon Shiraz 750ml","description":"\u003cp data-start=\"64\" data-end=\"441\"\u003e\u003cstrong\u003eYalumba The Signature Cabernet Sauvignon \u0026amp; Shiraz 2016 Museum Release\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"64\" data-end=\"441\"\u003eThe 2016 Yalumba The Signature is one of Australia's most iconic Cabernet Sauvignon Shiraz blends, representing the pinnacle of winemaking at Australia's oldest family-owned winery. First released in 1962, The Signature is crafted only from the finest vineyard parcels and each vintage is dedicated to an individual who has made a significant contribution to the Yalumba story.\u003c\/p\u003e\n\u003cp data-start=\"443\" data-end=\"744\"\u003eThe exceptional 2016 vintage is widely regarded as one of the finest releases of The Signature in recent decades. Ideal growing conditions across Barossa Valley and Coonawarra produced fruit of remarkable concentration, balance, and structure, resulting in a wine of extraordinary depth and longevity.\u003c\/p\u003e\n\u003cp data-start=\"746\" data-end=\"1181\"\u003eThe blend combines Cabernet Sauvignon and Shiraz, bringing together the strengths of two of Australia's greatest red varieties. Cabernet Sauvignon contributes cassis, structure, and elegance, while Shiraz provides richness, dark fruit depth, spice, and texture. Following fermentation, the wine was matured for 21 months in a selection of French, Hungarian, and American oak barrels, enhancing complexity while preserving fruit purity.\u003c\/p\u003e\n\u003cp data-start=\"1183\" data-end=\"1499\"\u003eThe bouquet is intensely aromatic, revealing layers of blackcurrant, blackberry, dark plum, and black cherry, complemented by notes of cedar, cigar box, graphite, dark chocolate, liquorice, and baking spices. As the wine opens, hints of dried herbs, tobacco leaf, and savoury earth emerge, adding further complexity.\u003c\/p\u003e\n\u003cp data-start=\"1501\" data-end=\"1878\"\u003eThe palate is full-bodied and impeccably structured, delivering concentrated dark fruit flavours supported by fine-grained tannins and vibrant acidity. Rich and powerful, yet remarkably refined, the wine displays exceptional balance and persistence. The seamless integration of fruit, oak, and tannin highlights why The Signature remains one of Australia's benchmark red wines.\u003c\/p\u003e\n\u003cp data-start=\"1880\" data-end=\"2014\"\u003eAlready highly impressive, the 2016 vintage remains youthful and will continue to evolve gracefully over the next two decades or more.\u003c\/p\u003e\n\u003cp data-start=\"2016\" data-end=\"2038\"\u003e\u003cstrong data-start=\"2016\" data-end=\"2038\"\u003eAwards \u0026amp; Accolades\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"2040\" data-end=\"2181\"\u003e\n\u003cli data-section-id=\"1uok1uz\" data-start=\"2040\" data-end=\"2083\"\u003e99 Points – James Halliday Wine Companion\u003c\/li\u003e\n\u003cli data-section-id=\"1jf9l27\" data-start=\"2084\" data-end=\"2108\"\u003e98 Points – Huon Hooke\u003c\/li\u003e\n\u003cli data-section-id=\"d493so\" data-start=\"2109\" data-end=\"2151\"\u003e97+ Points – Robert Parker Wine Advocate\u003c\/li\u003e\n\u003cli data-section-id=\"1uxnxru\" data-start=\"2152\" data-end=\"2181\"\u003eLangton's Classified Winery\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2183\" data-end=\"2389\"\u003e\u003cstrong data-start=\"2183\" data-end=\"2194\"\u003eWinery:\u003c\/strong\u003e Yalumba\u003cbr data-start=\"2202\" data-end=\"2205\"\u003e\u003cstrong data-start=\"2205\" data-end=\"2216\"\u003eRegion:\u003c\/strong\u003e Barossa Valley, South Australia\u003cbr data-start=\"2261\" data-end=\"2264\"\u003e\u003cstrong data-start=\"2264\" data-end=\"2278\"\u003eVarieties:\u003c\/strong\u003e 53% Barossa Cabernet Sauvignon, 47% Barossa Shiraz\u003cbr data-start=\"2306\" data-end=\"2309\"\u003e\u003cstrong data-start=\"2309\" data-end=\"2321\"\u003eVintage:\u003c\/strong\u003e 2016\u003cbr data-start=\"2326\" data-end=\"2329\"\u003e\u003cstrong data-start=\"2329\" data-end=\"2339\"\u003eStyle:\u003c\/strong\u003e Full-Bodied Premium Red Blend\u003cbr data-start=\"2369\" data-end=\"2372\"\u003e\u003cstrong data-start=\"2372\" data-end=\"2384\"\u003eClosure:\u003c\/strong\u003e Cork\u003c\/p\u003e\n\u003cp data-start=\"2391\" data-end=\"2508\"\u003e\u003cstrong data-start=\"2391\" data-end=\"2408\"\u003eFood Pairing:\u003c\/strong\u003e Beef Wellington, dry-aged ribeye, roast lamb, venison, braised short ribs, and mature hard cheeses.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144643719483,"sku":"SK61786582","price":88.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2016_Yalumba_The_Signature_Cabernet_Sauvignon_Shiraz_750ml_Museum_Release_f320306e-eac3-4873-9f46-8d7571ebbd62.png?v=1781480664"},{"product_id":"2021-paringa-estate-single-vineyard-the-paringa-chardonnay-750ml","title":"2021 Paringa Estate Single Vineyard 'The Paringa' Chardonnay 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"cs-value\"\u003e\u003cspan\u003e\u003cspan class=\"cs-reviewBody\"\u003eStruck-match, grapefruit pith, bacon fat, green melon and a whiff of gun flint—there’s a real lift of complex aromatics. The palate is focused, layered and long, plenty of pithy citrus fruits, mineral and tight, linear acidity. There's real brightness and a textured, phenolic grip. Lively, punchy and layered.\u003c\/span\u003e \u003cspan title=\"149749\" class=\"cs-dateCreated\"\u003e12 Feb 2022 Drink \u003c\/span\u003e2022–2029\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"cs-value\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"cs-value\"\u003e\u003cspan\u003e\u003cstrong\u003e98 points Wine Companion\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhile the Estate chardonnay works off a racy, linear theme and offers more class, The Paringa is all power. More of everything in this. More malty oak, mlf, lots of barrel ferment flavours, a density across the palate and lots of reduction – funky and flinty sulphides loved by many. As its power has been harnessed, it's behaving. Just.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003eThe Paringa' Single Vineyard Chardonnay is the ultimate expression of the unique home vineyard in Red Hill South. It comes from a block of nine rows, which are now 30 years old. The name “The Paringa” denotes the single vineyard origin of this wine. Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985, with ten acres being under vine by 1990. From this site fruit of distinction is born from a combination of red volcanic (Ferrasol) soil, a north facing aspect and altitude of 146m on Paringa Road, Red Hill South. In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of site from soil through to bottle.\u003c\/span\u003e\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144652468539,"sku":"SK19520256","price":94.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/ParingaEstate_TheParinga_Chardonnay750mL_9b3c5ad5-1cb4-4a78-9557-8bfafbb272f6.png?v=1781240914"},{"product_id":"2008-grosset-springvale-riesling-750ml","title":"2008 Grosset Springvale Riesling 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eGrosset Springvale Riesling was formerly labeled as Watervale.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCritic tasting note: \"Like some of the other 2008s, this wine seems to be evolving rapidly—a common enough occurence in hot vintages. Apple and citrus flavors still dominate, but the wine is already showing hints of honey and toast. Drink it now and over the next 3–5 years.\" - \u003c\/span\u003e\u003ci\u003e90\/100\u003c\/i\u003e\u003cspan\u003e, \u003c\/span\u003e\u003ci\u003eWine Enthusiast\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eDrinking Window: \u003c\/i\u003e\u003ci\u003e2012-2028\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eAlcohol ABV: \u003c\/i\u003e\u003ci\u003e12.5 - 13%\u003c\/i\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003c\/h4\u003e\n\u003cdiv class=\"cmslanding__image-desc\"\u003e\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144662888763,"sku":"SK86864294","price":89.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2008GrossetSpringvaleRiesling750ml_36b40ce1-a36c-43eb-9641-9c7c00fb67de.png?v=1781244576"},{"product_id":"2013-bass-phillip-gewurztraminer-750ml","title":"2013 Bass Phillip Gewurztraminer 750ml","description":"\u003cp\u003e\u003cspan lang=\"EN-US\"\u003eVery small production: started as a \"hobby wine\". Strong varietal, floral aromas with freshness \u0026amp; depth. Backbone of natural acidity. Pronounced minerality. Long palate. Tends to \"fatten\" with chewey texture after four years in bottle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eBACKGROUND:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan lang=\"EN-US\"\u003e Leongatha Vineyard vineyard;  9,000 vines\/HA;  small plot cropping at approx. 1.0 tonne\/acre. Gentle wine with good acidity; often fermented in oak \u0026amp; then approx. 12 months in stainless. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eWINEMAKER’S NOTES:  \u003c\/span\u003e\u003c\/strong\u003eFull of flavour and very “varietal”. Grippy acidity with a balanced roundness of floral, fruity and and lingering aromatics which grab your senses beyond the “back palate”. These gewurz’ develop a creamy texture after about three years in the bottle. A unique style for Australia.\u003c\/p\u003e\n\u003cp\u003eVintage quality: Excellent\u003c\/p\u003e\n\u003cp\u003eCurrent condition: Ready to drink, will keep\u003c\/p\u003e\n\u003cp\u003eThe 2013 Australian vintage was generally very good.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144680649019,"sku":"SK98188750","price":55.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipGewurztraminer.png?v=1781244245"},{"product_id":"2021-philippa-farr-gippsland-pinot-noir-750ml","title":"2021 Philippa Farr Gippsland Pinot Noir 750ml","description":"The Gippsland wine is grown on a site with considerable vine age - almost 20 years -\u003cbr data-mce-fragment=\"1\"\u003eand is dominated by the MV6 clone. The vines are on a slight north-facing slope and\u003cbr data-mce-fragment=\"1\"\u003eare cooled from the Bass Strait winds that have proven also to wreak havoc in spring\u003cbr data-mce-fragment=\"1\"\u003eat the pivotal times of flowering.\u003cbr data-mce-fragment=\"1\"\u003eWild ferment, with 25-30% whole bunches to aid in the wine's structure and\u003cbr data-mce-fragment=\"1\"\u003ecomplexity. The slow take-off of the wild ferment allows the wine to sit on skins for\u003cbr data-mce-fragment=\"1\"\u003eclose to three weeks. The wine is then pressed off to 30% new oak and racked twice\u003cbr data-mce-fragment=\"1\"\u003eoff lees over an 18-month period in barrel. It then goes to bottle where it’s allowed to\u003cbr data-mce-fragment=\"1\"\u003esettle for eight months.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eCracking wine! As you unfold the layers, it can be savoured as a meal in itself, maybe entree. The\u003cbr data-mce-fragment=\"1\"\u003espice and fruit give depth to rich smooth tannins, which allows the wine to lengthen across the\u003cbr data-mce-fragment=\"1\"\u003epalate with utter joy for the taste buds. Philippa Farr","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144682320187,"sku":"SK94190791","price":75.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2021PHILIPPAFARRGIPPSLANDPinotnoir.png?v=1781244248"},{"product_id":"2022-l-a-s-vino-granite-grenache-750ml","title":"2022 L.A.S. Vino 'Granite' Grenache 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cp\u003e\u003cstrong\u003eVINEYARD\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStrikingly beautiful at 350m above sea level, the vineyard sits on a steep north facing slope in the middle of the Ferguson Valley. Bush vines sprawl across the bare land and remain unirrigated, with fruit sitting just above the ground.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDue to the elevation and high winds the vineyard needs minimal sprays and there are no herbicides or pesticides used. Throughout the vineyard large granite rocks punctuate the gravelly loam top soil. There isn’t a vineyard we have seen that is anything like this and the resulting wine expression of that.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNaturally fermented, pumped over once a day and fermented cool to retain aroma. Fermented with the addition of 10-20% whole bunches which provide both structure and aromatics.  The wine was then pressed into a 675L amphora and 2-3 year old oak barrels where it matures for 11 months on lees, prior to bottling un-fined and un-filtered.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIts delicate, elegant, perfumed but has beautiful structure and length. Poise and refined power in the same bottle. Flavours of cherry, campari, rhubarb and cranberries and forest floor.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2021 L.A.S. Vino 'Granite' Grenache \u003c\/p\u003e\n\u003cp\u003e\"Poached strawberry and spice, nutty, a little ferrous, fresh mint and rose petals. Medium-bodied, a little sappy with a pleasant blood orange bitterness, light coal dust tannin, the combination of plump red fruits and amaro herbs works really well. A little peppery and washy, but good drinking. A lot of interest.\"\u003c\/p\u003e\n\u003cp\u003e93 Points  - The Wine Front- \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144687563067,"sku":"SK76289450","price":66.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2022L.A.S.Vino_Granite_Grenache750mL_f2be3b0c-f71e-430c-b47e-1f84f1dc3209.png?v=1781241081"},{"product_id":"2018-paringa-estate-single-vineyard-the-paringa-shiraz","title":"2021 Paringa Estate Single Vineyard 'The Paringa' Shiraz 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"cs-value\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eAged for 18 months in a combination new (40%) and seasoned French oak barriques. Midnight black core with a deep dark red black tinged hue. Sailing out of the glass are scents of blackberry, liquorice and dark plum which are chased by smoked meat, vanillin cedar, pepper and spice notes. Medium bodied, bright and structu the refined palate sees blackberry and liquorice fruits mixing with peppered meat characters, light scorched earth and subtle spicy vanillin cedar. Finely structured tannins tighten up the finish. Plenty of freshness with an elegant pepper laced aftertaste.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eCellar 5-6 years.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAlc. 14%\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eOther Reviews….\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cspan\u003eIt leans towards black pepper rather than to white. It has elements of reduction, but its tones remain woody, walnutty and smoky. Its core is run with black cherry, its acidity is nestled, its tannin firm without causing any bumps. Balance is its middle name, persistence its surname. You can cellar this with confidence. Drink by 2035.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003e95 points\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003eCampbell Mattinson – James Halliday’s The Australian Wine Companion\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144688677179,"sku":"SK95281079","price":79.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2018ParingaEstateSingleVineyard_TheParinga_Shiraz_b83f94f9-e09c-4415-9201-b84873aba984.png?v=1781241095"},{"product_id":"2022-l-a-s-vino-barrels-of-metricup-chardonnay","title":"2022 L.A.S Vino 'Barrels of Metricup' Chardonnay 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection data-hook=\"description-wrapper\" class=\"_2RbVQ\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv class=\"_3cRjW\" data-hook=\"content-wrapper\"\u003e\n\u003cp\u003e\u003cstrong\u003eVINEYARD\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe second time making wine from this incredible, certified organic vineyard in the heart of Metricup, Margaret River. Twenty two year old  'gin-gin' chardonnay grown in a sandy loam topsoil over a mottled clay subsoil. (In contrast to Willyabrups dominant forest loam soils with mottled granite).\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe fruit hand picked, chilled, hand selected and then whole bunch pressed prior to fermentation in ten barriques, two of which were new. The wine undergoes a full malolactic fermentation with fortnightly lees stirring prior to maturation for 10 months in barrique prior to blending. The wine is bottled un-fined with a light filtration\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA complete contrast to the 'Wildberry Springs' chardonnay due to ; sub-region, soil, climate, and fermentation vessel. The allure of creating a new very different chardonnay was too hard to pass up.  A wine made with certified organic fruit and treated in the winery 'organically'.\u003c\/p\u003e\n\u003cp\u003eIn Margaret River the days are warm due to where the vineyard sits in lattitude  and the nights are cool due to the pure afternoon breezes flowing off the Indian ocean. This impacts the wine. It has warmth, weight, richness and flavour but also an incredible freshness with flavours of citrus, lemon, lime, curd, peach and stonefruit. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144689168699,"sku":"SK32854764","price":83.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2024_L.A.S_Vino_Barrels_of_Metricup_Chardonnay_750ml_1cbbeee2-26e0-4f04-8dd0-584580a2b54f.png?v=1781241302"},{"product_id":"2021-grosset-pinot-noir-750ml","title":"2021 Grosset Pinot Noir 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eIn the style that has become quintessentially Grosset pinot, fresh aromatics of strawberry and red cherry precede a fine, silky palate featuring red fruits with subtle underlying darker fruit flavours and oak influence. The finish is long, gently fleshy with supple lingering tannins.\u003c\/p\u003e\n\u003cp\u003eAdelaide Hills – 4,800 bottles (400 dozen)\u003c\/p\u003e\n\u003cp\u003eDrink on release or cellar for 10 years\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir, Piccadilly Valley, Adelaide Hills - multiple clones including 115, D5V12 and D4V2\u003c\/p\u003e\n\u003cp\u003e50% whole bunch fermented and manually (foot) plunged\u003c\/p\u003e\n\u003cp\u003eMatured for 12 months exclusively in French oak barriques, 50% new\u003c\/p\u003e\n\u003cp\u003eNo finings used – suitable for vegans and vegetarians.\u003c\/p\u003e\n\u003cp\u003eReleased: October 1st 2022\u003c\/p\u003e\n\u003cdiv class=\"ww-widget ww-type-product-awards\" id=\"ww-product-awards-64e5b52f9798a\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"ww-product-award ProductAward-sc-1rmhgjw-1 dgvnfB\"\u003e\n\u003cdiv class=\"award-details\"\u003e\n\u003cdiv class=\"award-title\"\u003eHuon Hooke - The Real Review\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\u003cspan class=\"award-rating-numeric\"\u003e95\u003cspan\u003e \u003c\/span\u003e\/\u003cspan\u003e \u003c\/span\u003e100\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"award-description\"\u003eMedium-light red-purple, a bright and pretty colour. Very attractive lifted perfume of red cherry, fivespice and dried herbs, the palate intense and light to medium weighted, but long and fine and satisfying through the mouth. A trace of Campari but not overtly stemmy. Very fine pinot, seamless, harmonious and long. Very stylish. 05 OCT 2022\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144692412731,"sku":"SK71410406","price":87.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2024_Grosset_Pinot_Noir_750ml_80e51fa5-a8f7-4b66-b693-213b37e822bc.png?v=1781244574"},{"product_id":"2020-burn-cottage-pinot-noir-750ml","title":"2020 Burn Cottage Pinot Noir 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"availabilityfield\" data-mce-fragment=\"1\"\u003eWINE FRONT 95 POINTS!\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"Precise and perfumed with lovely aromatics of cherry, violets, and spice layered with hints of savoury bramble and a mineral element of wet riverstone. There is a wonderful finesse, layers of interest, and finely held textural tannins extending through the long palate. A wine with vibrant focus, intensity and drive. Cellaring up to 12 years.\" -\u003cem data-mce-fragment=\"1\"\u003e Burn Cottage\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e\"It’s tightly wound and cinched with fine, silty tannins. Perfume is a little mute, but that’s ok, dark cherry, a bit of flinty minerality, new leather, kirsch and dark chocolate apparent. Flavours similar but strongly minerally, briny acidity a feature, orangey acidity and a cool breeze of bergamot piquancy-bitterness in the mix. Succulent as all get out too, kinda refreshing all up. A beauty.\" - \u003cem data-mce-fragment=\"1\"\u003eMike Bennie Front\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e“If you crave thoroughly pure, complex, and lavish Pinot Noirs, Burn Cottage’s flagship estate bottling will put you in a blissful stupor. Aside from full-on biodynamics in the vineyard and a scrupulous cellar regimen that would cause a number of Burgundian old-timers to take copious notes, these Pinot Noirs are currently equipped with some of the most doting and consistently high praise of contemporary times”.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIan Cauble – Master Sommelier\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144701063483,"sku":"SK15213442","price":94.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2020_Burn_Cottage_Pinot_Noir_750ml.png?v=1781244832"},{"product_id":"2015-voyager-estate-cabernet-sauvignon-merlot-750ml","title":"2015 Voyager Estate Cabernet Sauvignon Merlot 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"cmslanding__text-section\"\u003e\n\u003cp\u003e A classic Margaret River style, Voyager Cabernet Sauvignon Merlot typically displays pristine blackcurrant, cassis fruit, underlying cedar and ripe but pronounced tannins.  After berry sorting, the fruit is batch vinified in open or upright fermenters, followed by between 18 months to two years maturation in 50% new and 50% seasoned French oak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e96 POINTS - HALLIDAY WINE COMPANION!  \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e50% new French oak. It's as much about texture and length as it is about flavour, though there's certainly no shortage of the latter. It tastes of dark chocolate and coffee, blackcurrant and black licorice, with gum leaf notes adding lift. Tannin. We need to talk about tannin. It's so fine and yet so firm in this wine; it's like a wise old cope, perfect in its under-zealous application of the law. What we have here is a wine perfectly positioned to age magnificently.\" \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e-\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cem data-mce-fragment=\"1\"\u003eCampbell Mattinson, Halliday Wine Companion\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144701587771,"sku":"SK47454010","price":95.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2015VoyagerEstateCabernetSauvignon.png?v=1781244814"},{"product_id":"2019-burn-cottage-sauvage-vineyard-pinot-noir","title":"2020 Burn Cottage Sauvage Vineyard Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003eThis has aromas of dried strawberries, cherries, thyme, crushed stones and citrus rind. Compact and tight with a fine minerality, medium body and tight-grained tannins. Very focused. Better after 2023.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003e95 points. James Suckling, jamessuckling.com\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Single Vineyard wine from the 20 year old Sauvage Vineyard in Bannockburn. The vineyard itself is located under hills once prized for gold in this region, now cloaked in wild thyme and rosehip. The land below is widely sought after for Pinot Noir and the foothills are framed with vines.\u003c\/p\u003e\n\u003cp\u003e100% Sauvage Vineyard: CL 5 12%, CL 667 15 %, CL 115 42%, CL 777 31%\u003c\/p\u003e\n\u003cp\u003eA very good season for growth, with the farm and vineyard experiencing periods of rain regularly . Some drier more classic Central Otago spells experienced in January and February, and healthy plants were vibrant and strong in both vineyard and property throughout the season. We had some frost to navigate in April, but around this a favourable slow extended ripening. Overall the season’s temperatures were moderate, which preserved wonderful balance and acidity.\u003c\/p\u003e\n\u003cp\u003eLifted notes of bright red and blue fruits, violets and earthy spice , along with aniseed and darker herbals. The textural palate is elegant with a supple mouthfeel and structural tannins. This wine shows layers and expression benefiting from some time in the glass. Cellaring to 10-12 years..\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003e– Claire Mulholland, Burn Cottage\u003c\/strong\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48144718430523,"sku":"SK52383913","price":100.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/Burn_Cottage_Sauvage_Vineyard_Pinot_Noir_750ml_9647a8a8-9cf4-4770-81f1-9f099fd7c56c.png?v=1783251008"},{"product_id":"2022-grosset-gaia-cab-sav-cab-franc-750ml","title":"2022 Grosset Gaia Cab Sav \u0026 Cab Franc 750ml","description":"\u003cp\u003eRelease: April 1st, 2024\u003c\/p\u003e\n\u003cp\u003eGrosset Gaia from the cooler 2022 vintage shows impressive generosity and balance – the hallmarks of this wine for more than three decades. It has positive aromatics, gentle at first, then assertive; there are all the vibrant briary, brambly notes that you would expect. There's a brooding quality about the wine that demands close inspection. It is satiny smooth, tight and fine, but displaying its bright blackcurrant, dark liqueur cherry, blackberry, bramble flavours that are deep, satisfying and long.\u003c\/p\u003e\n\u003cp\u003eOrigin: Clare Valley, South Australia\u003c\/p\u003e\n\u003cp\u003eProduced from 100% estate grown cabernet sauvignon (95%) and cabernet franc (5%)\u003c\/p\u003e\n\u003cp\u003eMatured exclusively in French oak barriques (45% new) for 18 months\u003c\/p\u003e\n\u003cp\u003eUnfined: suitable for vegans and vegetarians\u003c\/p\u003e\n\u003cp\u003eAgeing potential: 25 years\u003c\/p\u003e\n\u003cp\u003eThis is a cabernet sauvignon (with a small amount of cabernet franc) offering dark berry aromas, vibrant bramble characters and a classic blackcurrant palate. From a tiny crop – barely half a kilogram per vine – this is a wine of intensity, power, and promise. Yet, as a young cabernet, its generously flavoured almost silky palate invites one to sip more. While its youthfulness is most evident with a late firmness, all is beautifully balanced; such is the trademark of this wine.\u003c\/p\u003e\n\u003cp\u003eDrinking Window: 2024-2052\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48423490158907,"sku":"SK20051844","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2022_Grosset_Gaia_Cab_Sav_Cab_Franc_750ml.png?v=1782813020"},{"product_id":"2022-grosset-nereus-shiraz-750ml","title":"2022 Grosset Nereus Shiraz 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe shiraz, a less common clone (known as ‘Tahbilk’) is showing greater depth of flavour and better balanced tannins as the vines age. The Grosset Nereus 2022 is once again a blend of shiraz with ten per cent nero d'avola - has bold, ripe and succulent texture that is fresh and lively, dense and powerful, with blackberry, mulberry and blackcurrant flavours in the mid-palate and a finish that is intense and long. It is generous and fleshy, ripe and full-flavoured and such delicious drinking at a young age. Estate grown at Grosset Rockwood Vineyard in the Clare Valley (A-Grade Certified Organic and Biodynamic) Matured in French oak barriques (45% new) for 18 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"ww-product-awards-64e5b6f35fdd9\" class=\"ww-widget ww-type-product-awards\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"ww-product-award ProductAward-sc-1rmhgjw-1 dgvnfB\"\u003e\n\u003cdiv class=\"award-details\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eVery bright, deep purple-red colour, with similarly bright youthful and fresh aromas of banana esters, red cherry and raspberry, the wine turning deliciously juicy on the tongue with crisp acidity lifting the sweet berry fruit, and fine, subtle, powdery tannins providing the backing. A vibrant young red that drinks well early and should also age well. Date: Mar 2024; Alcohol: 14%; Price: $53.00; Drink: 2025-2037; Rating: 95 Points; Huon Hooke; The Real Review\u003c\/span\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48423491436859,"sku":"SK23815480","price":49.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2022_Grosset_Nereus_Shiraz_750ml_80a53e8a-5c25-4547-8b2c-de7756dddcd6.png?v=1781418821"},{"product_id":"2023-grosset-springvale-riesling-750ml","title":"2023 Grosset Springvale Riesling 750ml","description":"\u003cp\u003eGrosset Springvale Clare Valley Riesling is a delightfully crisp and refreshing white wine that showcases the unique terroir of the Clare Valley region of Australia. Made with 100% Riesling grapes, this wine has a pale straw-yellow color and a complex aroma of citrus, green apple, and floral notes. On the palate, it boasts elegant flavors of lime, lemon, and mineral, with balanced acidity and a long, dry finish. Grosset Springvale Clare Valley Riesling is a perfect match for seafood, salads, and spicy dishes, and can also be enjoyed on its own as an aperitif. Overall, it is a well-balanced and sophisticated wine that offers a true taste of the Clare Valley.\u003c\/p\u003e\n\u003cp\u003eTasting Notes: The 2022 Springvale Riesling has lemongrass and lime aromas, with a touch of floral lily notes and spring herbs. On the palate, the wine is bright, intense and powerful, with a tight structure and generous flavour profile of green apple, layers of citrus and touch of white pepper and a very long finish. A delicious Riesling when young, but also with great ageing potential.\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48423492518203,"sku":"SK89755208","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2024_Grosset_Springvale_Riesling_750ml_ee27478a-d583-4a2d-9829-a7842a9f320a.png?v=1781418876"},{"product_id":"2021-grosset-nereus-shiraz-750ml","title":"2021 Grosset Nereus Shiraz 750ml","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e230 dozen Grosset Nereus is inspired by the classic Sicilian combination of grape varieties shiraz and nero d’avola. It has taken five vintages to establish the ‘Nereus style’. Originally intended as a weighty shiraz with a brightness and more linear palate coming from the nero d’avola, this 2021 vintage is confirmation that succulence, silkiness and drinkability are achievable with this blend. While unexpected, the result is wonderfully appealing. In 2021, Grosset Nereus has quietly briary aromatics which give it definition. There are succulent blackberry bramble flavours and a slinky silkiness on the mid-palate. While medium-bodied, it has attractive intensity and a finish that is smooth and gently lingering. In Greek mythology, Nereus is the son of Pontus and Gaia (the god of the sea and the goddess of the earth) and hence the relationship to Grosset's other wines and the earth. This link is strengthened by the fact that this blend of shiraz and nero d'avola is a traditional Sicilian style, hence 'Nereus' the Sea God. It has been biodynamically produced.\u003c\/p\u003e\n\u003cp\u003eProduced from shiraz and nero d'avola (approx. 90\/10) estate grown on Rockwood Vineyard, an A-Grade Certified Organic and Biodynamic (ACO) estate-owned vineyard in the Clare Valley\u003c\/p\u003e\n\u003cp\u003eMatured in French oak barriques (45% new) for 18 months\u003c\/p\u003e\n\u003cp\u003eUnfined: suitable for vegans and vegetarians\u003c\/p\u003e\n\u003cp\u003eReleased: March 1st 2023\u003c\/p\u003e\n\u003cdiv id=\"ww-product-awards-64e5b6f35fdd9\" class=\"ww-widget ww-type-product-awards\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"ww-product-award ProductAward-sc-1rmhgjw-1 dgvnfB\"\u003e\n\u003cdiv class=\"award-details\"\u003e\n\u003cdiv class=\"award-title\"\u003eHuon Hooke - The Real Review\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\u003cspan class=\"award-rating-numeric\"\u003e94\u003cspan\u003e \u003c\/span\u003e\/\u003cspan\u003e \u003c\/span\u003e100\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"award-description\"\u003eVery bright and deep purple-red colour, looking youthful and fresh; the bouquet is likewise, with bright red fruits and spices, nutmeg uppermost, with a bright and lively palate that seems extra energetic and fresh. The tannins are measured and supply the right amount of grip, Delicious. (90% shiraz; 230 dozen made) 04 MAR 2023\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48568955765051,"sku":"SK14759449","price":64.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2021GrossetNereusShiraz750ml_b020832e-cd84-4879-b1a4-1e5081885e8a.png?v=1782309070"},{"product_id":"2022-l-a-s-vino-grenache-chilled-red-750ml","title":"2022 L.A.S. Vino Grenache (Chilled Red) 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cdiv class=\"i6adX fggS- cell\"\u003e\n\u003csection class=\"_2RbVQ\" data-hook=\"description-wrapper\"\u003e\n\u003cdiv class=\"_3nbVj\"\u003e\n\u003cdiv data-hook=\"content-wrapper\" class=\"_3cRjW\"\u003e\n\u003cp\u003e\u003cstrong\u003eVINEYARD\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eStrikingly beautiful at 350m above sea level, the vineyard sits on a steep north facing slope in the middle of the Ferguson Valley. Bush vines sprawl across the bare land and remain unirrigated, with fruit sitting just above the ground.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDue to the elevation and high winds the vineyard needs minimal sprays and there are no herbicides or pesticides used. Throughout the vineyard large granite rocks punctuate the gravelly loam top soil. There isn’t a vineyard we have seen that is anything like this and the resulting wine expression of that.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWINERY\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWe wanted to make an easier drinking red wine to be served chilled. With the same aromatic complexity as the ‘granite grenache’ yet slightly easier drinking. More lunchtime than evening if you will. To that effect we whole bunch pressed a portion of the grenache to create a rose that immersed the whole bunches inside a closed fermenter. Fermenting whole bunches in a rose. A sort of underwater carbonic maceration. Naturally fermented, pumped over once a day and fermented cool to retain aroma with minimal interaction.  The wine was then pressed into amphora and mature barrels where it rested for 11 months with lees stirring prior to bottling un-fined and un-filtered. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTASTE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServed chilled,  Its delicate, elegant, perfumed and smooth. Flavours of cherry, campari, rhubarb and cranberries and forest floor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48568981389627,"sku":"SK60909954","price":49.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2022L.A.S.VinoGrenache_ChilledRed_750mL_d22358b8-d09b-47c4-85a6-1283ab76ff51.png?v=1781241082"},{"product_id":"2021-paringa-estate-chardonnay-750ml","title":"2021 Paringa Estate Chardonnay 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003eThe fruit for this wine came from our ‘Estate’ and Callanan’s Road vineyards.\u003c\/p\u003e\n\u003cp\u003eThe fruit was handpicked, whole bunch pressed, and the unclarified juice was fermented in a combination of new and seasoned French oak puncheons. It was stirred monthly in barrel, to build weight and complexity.\u003c\/p\u003e\n\u003cp\u003eLemon sherbet notes mingle with subtle barrel ferment characters to create a complex, powerful nose. Citrus vitality, texture, and lively acidity define the palate. It’s intensely flavoured with a long, bright finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca class=\"product-more\" href=\"https:\/\/paringaestate.com.au\/product\/2019-paringa-estate-peninsula-shiraz\/#\"\u003e\u003c\/a\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48607256346939,"sku":"SK69600128","price":44.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2021_Paringa_Estate_Chardonnay_750ml.png?v=1781418979"},{"product_id":"2022-paringa-estate-peninsula-chardonnay-750ml","title":"2022 Paringa Estate PE Peninsula Chardonnay 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePristine aromas of citrus and stone fruit mingle with more complex flinty notes from the wild yeast component. The palate really packs a punch with vibrant fruit flavours, some solids complexity, and taut acidity which pushes out the length.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca class=\"product-more\" href=\"https:\/\/paringaestate.com.au\/product\/2019-paringa-estate-peninsula-shiraz\/#\"\u003e\u003c\/a\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48607297962299,"sku":"SK89577213","price":27.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2024_Paringa_Estate_PE_Peninsula_Chardonnay_750ml_d0369843-51de-469d-8ada-e66fa3cefb88.png?v=1781241079"},{"product_id":"2022-paringa-estate-peninsula-shiraz-750ml","title":"2020 Paringa Estate PE Peninsula Shiraz 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"woocommerce-product-details__short-description\"\u003e\n\u003cp\u003eThis delicious cool climate shiraz has aromas of blackberry and blueberry, mingle with distinctive cool climate black pepper and spice.  The palate has luscious dark fruit flavours, with fine grained tannins and a firm savoury finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca class=\"product-more\" href=\"https:\/\/paringaestate.com.au\/product\/2019-paringa-estate-peninsula-shiraz\/#\"\u003e\u003c\/a\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48607297995067,"sku":"SK93302365","price":31.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2020ParingaEstatePeninsulaShiraz750mL.png?v=1781241080"},{"product_id":"2022-grosset-rockwood-wild-shiraz-750ml","title":"2022 Grosset Rockwood Wild Shiraz 750ml","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eMade without crushing the shiraz berries or the addition of yeast, the grapes were allowed to commence ferment spontaneously. Bottled without fining or time in oak, this is a truly wild ferment wine made with the minimum of intervention, the success of this approach most likely due at least in part, to biodynamics.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRestrained mulberry, black cherry, bramble notes, supple, fleshy texture yet quite tight and very fine. It is very smooth in the mid-palate yet with a firmness that gives restraint without detracting. This Grosset Shiraz flows effortlessly on to a finish that is long and subtle. Wild and absolutely delicious.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA-Grade Certified Organic and Biodynamic (ACO) vineyard.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eUnfined- vegan and vegetarian friendly\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48607300256059,"sku":"SK47148049","price":45.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2022GrossetRockwoodWildShiraz750mL.png?v=1781244575"},{"product_id":"2022-grosset-alea-off-dry-riesling-750ml","title":"2025 GROSSET ALEA RIESLING 750ml","description":"\u003cdiv class=\"product-details d-flex flex-column flex-lg-row pt-4 pt-sm-4A\"\u003e\n\u003cdiv class=\"prod-profile d-flex flex-grow-1\"\u003e\n\u003cdiv class=\"prod-profile__container w-100\"\u003e\n\u003cdiv class=\"grid6 mr-lg-4 pt-md-3 pt-xl-2\"\u003e\n\u003cp class=\"mb-0 note1 show\"\u003eThis wine is formerly known as Off-Dry Riesling.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGently fragrant with subtle richness on the mid-palate, this sixteenth vintage from Rockwood Vineyard showcases the fascinating European-style expression that distinguishes Alea from its Polish Hill sibling. Pronounced lime and lemony flavours emerge with impressive depth and intensity, sourced from the vineyard’s distinctive hard red rock and poor orange-red loam soils. The wine delivers remarkable mid-palate depth while finishing almost bone-dry with purity and finesse. This terroir-driven Riesling demonstrates how the same variety can express completely different characters depending on site – offering wine lovers a compelling alternative that maintains varietal integrity while showcasing unique soil-driven personality and structure.\u003c\/p\u003e\n\u003cp\u003eProduced from riesling grown biodynamically at the Grosset Rockwood Vineyard\u003c\/p\u003e\n\u003cp\u003eUnfined- vegan and vegetarian friendly\u003c\/p\u003e\n\u003cp\u003eReleased: September 1st, 2022\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReviews\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\n\u003cstrong\u003e94 Points\u003c\/strong\u003e - Campbell Mattinson, The Wine Front\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\u003cspan\u003eIt’s hard to get people excited over ‘balance’ but sometimes it’s a beautiful thing. This is a riesling of body, shape, juiciness and length, but as a determinant of quality it’s the balance that does it. It builds such a weight of flavour through the mid-palate that you wonder if it’s going to get stuck there – and then it just sails on as if everything has been taken in its stride. Is there some residual here? You’d barely know it. This is real craft, real understanding. This is an excellent riesling.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\n\u003cstrong\u003e94 Points\u003c\/strong\u003e - Huon Hooke, The Real Review\u003c\/div\u003e\n\u003cdiv class=\"award-rating-display\"\u003e\n\u003cdiv data-settings='{\"animation\":\"fadeIn\"}' data-element_type=\"container\" data-id=\"473f181\" class=\"elementor-element elementor-element-473f181 container-normal e-flex e-con-boxed e-con e-parent e-lazyloaded animated fadeIn\"\u003e\n\u003cdiv class=\"e-con-inner\"\u003e\n\u003cdiv data-element_type=\"container\" data-id=\"86a1e65\" class=\"elementor-element elementor-element-86a1e65 e-con-full e-flex e-con e-child\"\u003e\n\u003cdiv data-element_type=\"container\" data-id=\"1fe817b\" class=\"elementor-element elementor-element-1fe817b e-con-full e-flex e-con e-child\"\u003e\n\u003cdiv data-widget_type=\"text-editor.default\" data-element_type=\"widget\" data-id=\"5d333af\" class=\"elementor-element elementor-element-5d333af elementor-widget elementor-widget-text-editor\"\u003e\n\u003cdiv class=\"withwine-product-awards-container\"\u003e\n\u003cdiv class=\"ww-widget ww-type-product-awards\" id=\"ww-product-awards-68b7b4d749d8b\"\u003e\n\u003cdiv class=\"ww-product-awards section\"\u003e\n\u003cdiv class=\"ww-product-award ProductAward-sc-1rmhgjw-1 dgvnfB\"\u003e\n\u003cdiv class=\"award-details\"\u003e\n\u003cdiv class=\"award-description\"\u003ePale, almost water-like in the glass; very restrained and reserved on the nose also, with fresh pastry, lemon blossom aromas, the palate likewise shy and unready, with the merest trace of sweetness which carries a trace of honey, and leaves the palate cleansed and refreshed. This is a very youthful wine which needs time and will richly reward a little cellaring. I'd keep it for at least two years and then drink for 12+. It's almost a sin to open it too soon. 18 Jul 2025\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-element_type=\"container\" data-id=\"a558903\" class=\"elementor-element elementor-element-a558903 e-flex e-con-boxed e-con e-parent e-lazyloaded\"\u003e\n\u003cdiv class=\"e-con-inner\"\u003e\n\u003cdiv data-widget_type=\"divider.default\" data-element_type=\"widget\" data-id=\"eea9460\" class=\"elementor-element elementor-element-eea9460 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\"\u003e\n\u003cdiv class=\"elementor-divider\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48607300288827,"sku":"SK16735795","price":49.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2025GROSSETALEARIESLING.png?v=1781244573"},{"product_id":"2021-bass-phillip-since-1979-pinot-noir-750ml","title":"2021 Bass Phillip 'Since 1979' Pinot Noir 750ml","description":"\u003cdiv class=\"availabilityfield\"\u003e\u003cspan\u003eThe entry level \"Since 1979 Pinot\" is a selection of older barrels form the Leongatha vineyards. Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and cranberry. Pure, unadulterated pinot noir. A silky fine palate with sweet berry flavours filling the middle palate with a soft, rounded structure; at once expressive and varietal. A delightful introduction to the Bass Phillip style. This wine is given the same attention as the Estate and Premium cuvees - so this is really incredible value! \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"availabilityfield\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"availabilityfield\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"availabilityfield\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eA juicy, riper style of Pinot with loads of sweet personality made for immediate enjoyment and plenty of upfront appeal. A lovely, layered palate of black cherry and anise flavours with a lush and textural feel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur new entry level offering, this wine is made 100% from our own vineyards with the same care to detail as the Premium \u0026amp; Estate range.\" - \u003cem\u003eBass Phillip\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sustainabilityfield\"\u003e\u003cimg src=\"https:\/\/cdn11.bigcommerce.com\/s-lifkcwga8l\/images\/stencil\/100x100\/image-manager\/leaf-100x100.png\" alt=\"Farming\" width=\"25\" height=\"25\"\u003e\u003cspan\u003e \u003c\/span\u003e  Biodynamic  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eCountry: Australia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRegion:VIC- Gippsland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVariety: Wine Red - Pinot noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSize: 750mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48764337586491,"sku":"SK69865986","price":59.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2021BassPhillip_Since1979_PinotNoir750ml.png?v=1781244235"},{"product_id":"2020-bass-phillip-since-1979-pinot-noir-750ml","title":"2020 Bass Phillip 'Since 1979' Pinot Noir 750ml","description":"\u003cdiv class=\"availabilityfield\"\u003e\u003cspan\u003eThe entry level \"Since 1979 Pinot\" is a selection of older barrels form the Leongatha vineyards. Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and cranberry. Pure, unadulterated pinot noir. A silky fine palate with sweet berry flavours filling the middle palate with a soft, rounded structure; at once expressive and varietal. A delightful introduction to the Bass Phillip style. This wine is given the same attention as the Estate and Premium cuvees - so this is really incredible value! \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"availabilityfield\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\"Fruit driven aromas of mainly red berry fruits like raspberry, a dash of rhubarb and cranberry. Pure, unadulterated Pinot Noir. A silky fine palate with sweet berry flavours filling the middle palate with a soft, rounded structure; at once expressive and varietal. A delightful introduction to the Bass Phillip style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur new entry level offering, this wine is made 100% from our own vineyards with the same care to detail as the Premium \u0026amp; Estate range.\" - \u003cem\u003eBass Phillip\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"sustainabilityfield\"\u003e\u003cimg height=\"25\" width=\"25\" alt=\"Farming\" src=\"https:\/\/cdn11.bigcommerce.com\/s-lifkcwga8l\/images\/stencil\/100x100\/image-manager\/leaf-100x100.png\"\u003e\u003cspan\u003e \u003c\/span\u003e  Biodynamic  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003eCountry: Australia\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRegion:VIC- Gippsland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVariety: Wine Red - Pinot noir\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSize:750mL\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":48764337619259,"sku":"SK67512443","price":65.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2020BassPhillip_Since1979_PinotNoir750ml.png?v=1781244250"},{"product_id":"bass-phillip-premium-pinot-noir-2019-750ml","title":"2019 Bass Phillip Premium Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe idiosyncratic, biodynamic and greatly admired Bass Phillip Premium Pinot Noir, aged in French Allier barriques for 18 months, is a defining Victorian pinot noir. Uplifting and memorable, this multi-layered and nuanced wine reflects a superb obsession, based on a low-cropping, four-hectare vineyard site at Leongatha. Black cherry, floral and game aromas, supple viscosity and underlying toasty oak. This wine is long in flavour, powerful \u0026amp; complex. It can be cellared for many years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBass Phillip Wines (based in Leongatha) were established by Phillip Jones in 1979, where a small 3.5-hectare vineyard was planted to Pinot Noir. The estate has grown over many years (to 14 hectares) and is now one of the most sought-after producers of premium Pinot Noir \u0026amp; Chardonnay in Australia. There is a big focus on spending many hours in the vineyard, demonstrated by the commitment to practice organics since 1993 and biodynamics since 2002.  As of April 2020, Bass Phillip wines have been acquired by Jean-Marie Fourrier (of Domaine Fourrier). In this new phase of growth moving forward, Jean-Marie Fourrier will begin to take an active and primary role in the management of the vineyards and the wine production process as Chief Winemaker of Bass Phillip wines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":49106067095867,"sku":"SK69164361","price":369.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipPremiumPinotNoir.png?v=1781244254"},{"product_id":"2019-bass-phillip-estate-pinot-noir-750ml","title":"2019 Bass Phillip Estate Pinot Noir 750ml","description":"\u003cp data-mce-fragment=\"1\"\u003eCritic tasting note: \"For this reviewer's money, BP's Estate Pinot offers the best bang for buck. While still a special occasion wine, it's almost as gorgeous as its elder siblings, and crafted for drinking younger. Ironically, it's also the one that takes longest to open up. But when it does, it billows aromas of dried cranberry, cherry preserves, umami-like mushrooms, cocktail bitters and potpourri. The palate is silky with a lift of crystalline acidity, wound ultra fine, talc-like tannins. An iron fist in a velvet glove, this is long and elegant, able to age another 5-7 years but drinking beautifully right now.\" - 95\/100, Wine Enthusiast \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e*From private collector, slight back label damage.\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":49106070241595,"sku":"SK24367436","price":190.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/BassPhillipEstatePinotNoir750mL_e91d6285-36b2-44ef-953b-5aa9ab645615.png?v=1781244236"},{"product_id":"2010-felton-road-block-5-pinot-noir-750ml","title":"2010 Felton Road Block 5 Pinot Noir 750ml","description":"\u003cp\u003e\u003cspan\u003eBeginning with meticulous site selection and vineyard design started in 1991, Felton Road's story is one of refusal to compromise. A strict 100% estate policy with fully organic and biodynamic viticulture (Demeter certified) ensures that our fruit arrives at the winery as pure as it can be, while our entire estate comes as close to true sustainability as is possible. A commitment to hands off winemaking: gravity flow, wild yeasts, wild malo, an avoidance of fining and filtration all help preserve the wine's expression of its terroir. No additions or adjustments are performed unless they absolutely need to be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRegion: Bannockburn, New Zealand\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlend: \u003c\/span\u003e100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003eClosure Type: Screwcap\u003c\/p\u003e\n\u003cp\u003eAlcohol ABV: 14%\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWinemaking: \u003c\/span\u003e25% of the fruit was retained as whole clusters with the remainder carefully de-stemmed directly to the fermenters by gravity without harsh pumping. Long pre-fermentation soaks of 8-10 days prior to fermentation with indigenous yeasts and punched down by hand up to three times per day with a total time on skins of 21-23 days. Pressed off and barrels filled immediately by gravity to the underground barrel cellars.\u003c\/p\u003e\n\u003cdiv class=\"js-content\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"js-content\"\u003eAgeing: The wine spent 17 months in barrel (35% new French) with two rackings and no fining or filtration.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eExpert tasting note: \"Medium red in color with a slight purple note at the rim. Elegant, sophisticated aromas seamlessly combine refined, jammy, red-fruit (raspberry, red-cherry) perfume with vanilla chocolate \u0026amp; sweet spice notes. Fresh, mouth-watering acidity lifts plumy red-fruit \u0026amp; mulberry flavors. The texture is incredibly fine, silky \u0026amp; chocolatey. The palate is rich \u0026amp; rounded with warming alcohol balanced by the fruit. The finish is long \u0026amp; wonderfully harmonious.\" -\u003cspan\u003e \u003c\/span\u003e\u003ci\u003e02\/21 DCAMW\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":49216375554363,"sku":"SK35909979","price":199.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2016_Felton_Road_Block_5_Pinot_Noir_750ml_448a68af-4e9e-4934-972d-547fa5eb2dbd.png?v=1781423419"},{"product_id":"2023-felton-road-bannockburn-pinot-noir-750ml","title":"2023 Felton Road Bannockburn Pinot Noir 750ml","description":"\u003cp\u003eStarting with careful site selection and vineyard planning in 1991, Felton Road's history is one of unwavering dedication. Adhering strictly to a 100% estate policy with fully organic and biodynamic viticulture (Demeter certified), we ensure our fruit reaches the winery in its purest form. Our estate aims for the highest level of sustainability. Our winemaking approach is hands-off: gravity flow, wild yeasts, wild malo, and a minimal use of fining and filtration, preserving the wine's true expression of its terroir. No additions or adjustments are made unless absolutely necessary.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Vic Liquors Pty Ltd","offers":[{"title":"Default Title","offer_id":49255485931835,"sku":"SK54867401","price":78.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/files\/2023_Felton_Road_Bannockburn_Pinot_Noir_750ml_4f2c8e49-e54c-4214-87d6-d081db60d757.png?v=1781423418"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/1540\/7675\/collections\/Vegan_1aafb978-9408-4aa0-a167-c27d4f924909.webp?v=1770684305","url":"https:\/\/craftrepublic.com.au\/collections\/vegan.oembed?page=14","provider":"Craft Republic Liquor","version":"1.0","type":"link"}